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- Funding Source
- European Food Safety Authority
- Start date
- 2013
- End date
- 2013
Research Projects Database Search
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Displaying projects 1 - 17 of 17
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Review of the state of the art of human biomonitoring for chemical substances and its application to human exposure assessment for food safety. -
Machine learning techniques applied in risk assessment related to food safety - Funding Source
- European Food Safety Authority
- Start date
- 2014
- End date
- 2014
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Sensor Technology for Food analYsis - Funding Source
- European Commission
- Start date
- 2014
- End date
- 2015
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Sensor Technology for Food Analysis
- Funding Source
- European Commission
- Start date
- 2016
- End date
- 2018
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SAFIR - Safe and High Quality Food Production using Poor Quality Waters and Improved Irrigation Systems and Management
- Investigators
- Plauborg, Finn Lars
- Funding Source
- European Commission
- Start date
- 2005
- End date
- 2009
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SAFEFOODNET - Chemical Food Safety Network for the Enlarging Europe
- Investigators
- Colosio, Claudio
- Funding Source
- European Commission
- Start date
- 2005
- End date
- 2006
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SAFE FOODS - Promoting Food Safety through a New Integrated Risk Analysis Approach for Foods
- Investigators
- Marvin, Hans; Kuiper, Harry
- Funding Source
- European Commission
- Start date
- 2004
- End date
- 2008
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QALIBRA - Quality of Life - Integrated Benefit and Risk Analysis Web-based Tool for Assessing Food Safety and Health Benefits
- Investigators
- Yngvadottir, Eva
- Funding Source
- European Commission
- Start date
- 2006
- End date
- 2009
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PARATBTOOLS - Development of Improved Tools for Detection of Paratuberculosis in Livestock, M.Paratuberculosis in Food and for the Assessment of the Risk of Human Exposure - Investigators
- Bakker, Douwe
- Funding Source
- European Commission
- Start date
- 2006
- End date
- 2009
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GO-GLOBAL - Global Platform on EMERGING RISK in the Food and Feed Chain
- Investigators
- Marvin, Hans
- Funding Source
- European Commission
- Start date
- 2006
- End date
- 2009
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DEVNERTOX - Toxic Theats to the Developing Nervous System: In Vivo and In Vitro Studies on the Effects of Mixture of Neurotoxic Substances Potentially Contaminating Food
- Investigators
- Ceccatelli, Sandra
- Funding Source
- European Commission
- Start date
- 2003
- End date
- 2006
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QUARISMA - Quality and Risk Management in Meat - Investigators
- Hamer, Martin
- Funding Source
- European Commission
- Start date
- 2009
- End date
- 2013
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Quantitative Microbiological Risk Assessment on Salmonella in Slaughter and Breeder Pigs - Funding Source
- European Food Safety Authority
- Start date
- 2008
- End date
- 2009
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PROMISE - Protection of Consumers by Microbial Risk Mitigation through Combating Segregation of Expertise - Investigators
- Ecker, Sabine
- Funding Source
- European Commission
- Start date
- 2012
- End date
- 2014
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Machine learning techniques applied in risk assessment related to food safety - Funding Source
- European Food Safety Authority
-
Combined Toxicokinetic and 'in Vivo' Genotoxicity Study on Alternaria Toxins - Funding Source
- European Food Safety Authority
- Start date
- 2012
- End date
- 2014
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ΣCHAIN - Developing a Stakeholders' Guide on the Vulnerability of Food and Feed Chains to Dangerous Agents and Substances - Investigators
- Butler, Francis
- Funding Source
- European Commission
- Start date
- 2006
- End date
- 2009