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- Investigators
- Schubiger, Carla
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2019
- End date
- 2024
Research Projects Database Search
- Research projects are sorted by Relevance.
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Displaying projects 1 - 25 of 102
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Increasing food safety of raw oysters with a simple and rapid post-harvest treatment utilizing probiotics -
Antimicrobial resistance in different origins, types, and forms of seafood - Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2019
- End date
- 2019
-
Diagnosing Urban Stream Syndrome: Identifying Novel Contaminants and Toxicants in Our Stormwater - Investigators
- Edward Kolodziej
- Funding Source
- United States Nat'l. Science Fndn.
- Start date
- 2018
- End date
- 2021
-
2019 Consumer Food Safety Education Conference - Investigators
- Feist, S.
- Funding Source
- Food and Drug Administration
- Start date
- 2018
- End date
- 2019
-
MRI-ACQUISITION OF A SHARED MULTI-COLLECTOR INDUCTIVELY COUPLED MASS SPECTROMETER (MC-ICP-MS) TO BENEFIT TEACHING, FEDERAL, STATE, AND NATIONAL RESEARCH NEEDS IN THE ARCTIC - Investigators
- Wooller, Matthew; Lee Ann Munk; Aguilar-Islas, Ana
- Funding Source
- United States Nat'l. Science Fndn.
- Start date
- 2016
- End date
- 2019
-
PROJECT 2: EXPOSURE ASSESSMENT OF MACONDO OIL SPILL IN AFFECTED COMMUNITIES - Investigators
- Ansari, G.A. Shakeel
- Funding Source
- Nat'l. Inst. of Environmental Health Sciences
- Start date
- 2015
- End date
- 2016
-
Bioaccumulation and Depuration of Nanoparticules by Marine Bivalves: Potential Foodborne Hazards and Implications for Shellfish Safety - Investigators
- Ward, Evan
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2015
- End date
- 2018
-
Determination of Methylmercury Metabolism and Elimination Status in Humans - Investigators
- Rand, Matthew D
- Funding Source
- Nat'l. Inst. of Environmental Health Sciences
- Start date
- 2015
- End date
- 2017
-
Meteorological and Environmental Conditions Leading to Increases in Virulent Vibrio vulnificus Abundances in Shellfish - Investigators
- Froelich, Brett
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2014
- End date
- 2015
-
The Risks and Benefits of Seafood for Sensitive Populations - Investigators
- Santerre, Charles
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2014
- End date
- 2019
-
Scripps Center For Oceans And Human Health - Investigators
- Moore, Bradley S; Aluwihare, Lihini
- Funding Source
- United States Nat'l. Science Fndn.
- Start date
- 2013
- End date
- 2018
-
Develop Novel Non-Thermal Processing/Technologies to Improve the Safety and Quality of Raw/Minimally Processed Foods - Investigators
- Mahmoud, Barakat S M
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2013
- End date
- 2016
-
Maternal Methylmercury Exposure Through Rice Ingestion and Offspring Development - Investigators
- Rothenberg, Sarah
- Funding Source
- Nat'l. Inst. of Environmental Health Sciences
- Start date
- 2013
- End date
- 2015
-
Detection and Identification of Dioxin-like Compounds - Funding Source
- Food Standards Agency
- Start date
- 2013
- End date
- 2016
-
Function of Vibrio Vulnificus Martx Toxin During Early Gut Infection - Investigators
- Satchell, Karla
- Funding Source
- Nat'l. Inst. of Allergy and Infectious Diseases
- Start date
- 2012
- End date
- 2016
-
Inhibition of Listeria Monocytogenes on Cold-Smoked Salmon by Edible Antimicrobial Packaging - Investigators
- Unlu, Gulhan
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2012
- End date
- 2017
-
Efficacy of Ozonated Microbubbles for Vibrio Control in Post-Harvest Processing of Shellfish - Investigators
- Jaykus, Lee-Ann; Green, David
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2012
- End date
- 2015
-
Kern County Environmental Health Division Activities to Meet Standard 5 by Devlo - Investigators
- Wilson, Diana
- Funding Source
- Food and Drug Administration
- Start date
- 2012
- End date
- 2017
-
Kern County Environmental Health Division Activities to Meet Standard 5 by Devlo - Investigators
- Wilson, Diana
- Funding Source
- Food and Drug Administration
- Start date
- 2012
- End date
- 2017
-
Kern County Environmental Health Division Activities to Meet Standard 5 by Devlo - Investigators
- Wilson, Diana
- Funding Source
- Food and Drug Administration
- Start date
- 2012
- End date
- 2017
-
Kern County Environmental Health Division Activities to Meet Standard 5 By Develo - Investigators
- Wilson, Diana
- Funding Source
- Food and Drug Administration
- Start date
- 2012
- End date
- 2017
-
Evaluation of Amphibians and Reptiles as Potential Reservoirs of Foodborne Pathogens and Risk Reduction to Protect Fresh Produce and the Environment - Investigators
- Li, Hai-Ping; Atwill, Edward; Jay-Russell, Michele
- Funding Source
- Center for Produce Safety
- Start date
- 2011
- End date
- 2011
-
Development of Multiscalar Materials for Biological Applications - Investigators
- Hayes, Daniel
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2011
- End date
- 2015
-
Application of Alternative Host Models to Assess Virulence Potential of the Foodborne Pathogen V. Parahaemolyticus from Native New Hampshire Oysters - Investigators
- Whistler, Cheryl
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2011
- End date
- 2014
-
Molecular Mechanism of V. Vulnificus Martx Toxin in Pathogenesis and Food Safety - Investigators
- Satchell, Karla
- Funding Source
- Nat'l. Inst. of Allergy and Infectious Diseases
- Start date
- 2011
- End date
- 2016