- Investigators
- McCommon, GE; Samples, OR; Mofya, SA; Knight, MI
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2016
- End date
- 2021
Research Projects Database Search
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Displaying projects 1 - 25 of 80
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Detection and Treatment Options For Mastitis Treatment and Prevention of Mastitis in Caprines and Subsequent Drug Residues and Drug Resistances in Caprine Milk -
Investigation of Food Safety, Storage Stability, Nutritional, Textural and Sensory Characteristics of Goat Milk Powder and Cheese Products During Extended Storage. - Investigators
- Park, YO, W..
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2016
- End date
- 2021
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Crispr/cas Mediated Gene-targeting to Reduce Milk Allergens and Mastitis in Goats - Investigators
- Park C; Telugu B; Powell A; Donovan D M; Park K; Ramsay T G
- Funding Source
- Agricultural Research Service
- Start date
- 2017
- End date
- 2018
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IMPROVING THE SAFETY OF HISPANIC STYLE FRESH CHEESES - Investigators
- Miller, Michael
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2017
- End date
- 2021
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Phage-based Visualization of Listeria Contamination in Dairy Products for Improved Food Safety - Investigators
- Alcaine, S. D.
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2017
- End date
- 2020
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Identification and evaluation of intervention measures that mitigate the presence of Listeria monocyogenes in artisan cheese. - Investigators
- Donnelly, Catherine
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2017
- End date
- 2020
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ASSOCIATION OF DAIRY INTAKE WITH PROTECTION AGAINST GASTROINTESTINAL INFLAMMATION - Investigators
- Lemay D G; Stephensen C B; Kable M E; Mullinax D
- Funding Source
- Agricultural Research Service
- Start date
- 2019
- End date
- 2020
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APPLIED RESEARCH IN AQUACULTURE AND FISHERIES TO IMPACT FISH PRODUCTION, PREVENT INVASION OF NON-NATIVE SPECIES, AND PROMOTE RECREATIONAL FISHERIES - Investigators
- Dabrowski, Ko, .
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2019
- End date
- 2024
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MANUFACTURING AND MARKETABILITY OF VALUED ADDED PRODUCTS USING GOAT MILK - Investigators
- Ponce De Leon, Le, .; Rodriguez, Ab, .; Comas, Mi, .; Plaza, Maria
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2020
- End date
- 2023
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ENHANCING SAFETY, SHELF LIFE, AND QUALITY OF ETHNIC CHEESES - Investigators
- Luchansky, John
- Funding Source
- Agricultural Research Service
- Start date
- 2003
- End date
- 2008
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NOVEL ON-DEMAND AND POINT-OF-USE FLASH FREEZING SYSTEM FOR LIQUID FOODS: APPLICATION TO ICE CREAM MANUFACTURING - Investigators
- Rizvi, S. S.
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2020
- End date
- 2023
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NOVEL CELLULOSE-BASED ICE RECRYSTALLIZATION INHIBITORS FOR FROZEN FOODS - Investigators
- Wu, T.
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2020
- End date
- 2023
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Applying Mass Spectrometry (MS) Approaches to Rapid Detection of Bacillus Spores & Microbial Threat Agents in Raw Milk and Milk Products - Investigators
- Perdue, Michael
- Funding Source
- Agricultural Research Service
- Start date
- 2002
- End date
- 2005
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Developing New Technologies and Programs to Enhance the Safety and Security of Dairy Products - Investigators
- Knabel, Stephen
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2004
- End date
- 2006
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Production in Dairy-based Growth Media and Concentration by Freeze Drying of Bacteriocin Preparation from Lactic Acid Bacteria to Inhibit Select Pathogens - Investigators
- Unlu, Gulhan
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2007
- End date
- 2012
-
Place-Based Agricultural Products: Linking Farmers, Communities, and Consumers in North Carolina - Investigators
- Bowen, Sarah
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2008
- End date
- 2013
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Controlling Listeria: Working Towards International Harmonization - Investigators
- Todd, Ewen
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2006
- End date
- 2009
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The Penn State FY 2001 Milk Safety Research Program - Investigators
- McPheron, Bruce; Knabel, Stephen; Demirci, Ali
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2001
- End date
- 2004
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Development of Activated Charcoal to Remove PCR Inhibitors from Complex Food Matrices - Investigators
- Levin, Robert
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2006
- End date
- 2011
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Regulation of Speculation and Toxin Production in Asperillus - Investigators
- Yu, Jae-Hyuk
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2007
- End date
- 2012
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Efficacy of Warewashing Protocols for Removal of Foodborne Bacteria and Viruses from Utensils in Restaurants and Food Service Establishments - Investigators
- Sanglay, Gabriel; Pascall, Melvin; Li, Jianrong; Lee, Ken
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2012
- End date
- 2014
-
Identification of Toxoplasma Gondii Genotypes in California Sheep - Investigators
- Hoar, Bruce; Li, Xunde; Atwill, Edward
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2012
- End date
- 2017
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Development, Testing, and Implementation of HACCP Models for Farmstead Cheeses in New England - Investigators
- Hirsch, Diane
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2001
- End date
- 2003
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Development and Efficacy of Antimicrobial Food Packaging Materials - Investigators
- Cooksey, Kay
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2000
- End date
- 2003
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On Farm Ecology of Listeria Monocytogenes: Charaterizarion of Bovine and Ovine subtypes - Investigators
- Borucki, Martin
- Funding Source
- Agricultural Research Service
- Start date
- 2000
- End date
- 2003