- Investigators
- Simsek, Senay
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2012
- End date
- 2012
Research Projects Database Search
- Research projects are sorted by Relevance.
- Select the boxes on the left to filter results. Results can be sorted by Title, Date or Relevance.
- Multiple filters may be selected together. To deselect filters, click the box to uncheck the option.
Displaying projects 1 - 25 of 98
-
Acquisition of a Liquid Chromatography-Mass Spectrometry to Enhance Research on Toxins in Fresh Food Crops -
Aerosol applications as a Methyl Bromide Alternative for Milling, Processing, and Food Storage - Investigators
- Zhu, Kun Yan
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2006
- End date
- 2009
-
Alternatives to Methyl Bromide for Pest Control in Structures - Funding Source
- Dept. for Environment, Food and Rural Affairs
- Start date
- 2000
- End date
- 2003
-
Application of Nanotechnology, Antimicrobial, and Polymer Films in Food Safety and Quality - Investigators
- Dawson, Paul
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2003
- End date
- 2008
-
APTAR - Global Solution for Slaughterhouses, Tanneries and Phytosanitary Sectors: Treatment of Category 3 Animal Wastes and Production High Value Product with Bio-Pesticide Properties - Investigators
- Muñoz Montaño, Juan Ramón
- Funding Source
- European Commission
- Start date
- 2009
- End date
- 2011
-
Assessing the Consumer Behavior, Market Coordination and Performance of the Consumer-oriented Fruit and Vegetable Sector - Investigators
- Van Es, Harold Mathis
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2010
- End date
- 2015
-
Assessment of Allergenic Potential of Food - Investigators
- Gangur, V
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2017
- End date
- 2022
-
Assessment of Allergenic Potential of Food - Investigators
- Gangur, Venugopal
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2012
- End date
- 2017
-
Assuring the quality and safety of cereal-based food products and ingredients for the food industry - Investigators
- Poole, Mervin
- Funding Source
- Campden BRI
- Start date
- 2014
- End date
- 2016
-
BIOCHEMICAL VARIABILITY OF PULSE CROPS AND ITS IMPACT ON FOOD APPLICATIONS - Investigators
- Smith, Denise
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2020
- End date
- 2025
-
BREEDING CROPS TO SUPPORT THE PLANT-BASED PROTEIN MARKET - Investigators
- Iglesias, Ca, .
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2020
- End date
- 2025
-
CAREER: Drivers of Plant-Microbe Symbiosis Evolution During Crop Domestication - Investigators
- Janet Hunziker
- Funding Source
- United States Nat'l. Science Fndn.
- Start date
- 2020
- End date
- 2025
-
CAUSAL FACTORS OF WEED CONTROL FAILURE IN U.S. VEGETABLE LEGUME PRODUCTION SYSTEMS - Investigators
- Williams, David; Peachey R E
- Funding Source
- Agricultural Research Service
- Start date
- 2019
- End date
- 2021
-
A Clinical Trial to Investigate Potential Allergic Reactions from the Ingestion of Storage Mites - Funding Source
- Food Standards Agency
- Start date
- 1997
- End date
- 2000
-
Comparative Evaluation of Diagnostic Methods for Asian Soybean Rust - Investigators
- Wisler, Gail
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2005
- End date
- 2006
-
Comparison of the Metabolome and Proteome of GM and Non-GM Wheat: Defining Substantial Equivalence - Funding Source
- Food Standards Agency
- Start date
- 2001
- End date
- 2005
-
Continuous Flow Heat Treatment of Low Water Activity Products: Addressing an Emerging Food Safety Issue - Investigators
- Leadley, Craig
- Funding Source
- Campden BRI
- Start date
- 2013
- End date
- 2016
-
Costs, Benefits, and Risks of Alternative Insect Management Strategies in Food Processing and Grain Storage Facilities
- Investigators
- Adam, Brian
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2014
- End date
- 2019
-
Critical Analysis of Methyl Bromide, Sulfuryl Fluoride, and Heat Treatment in Disinfecting Food-Processing Facilities - Investigators
- Subramanyam, Bhadriraju
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2008
- End date
- 2011
-
Delivering high dietary fibre via improved wheat cultivars and products - Investigators
- Dr Simon Griffiths
- Funding Source
- Biotechnology and Biological Sciences Research Council
- Start date
- 2020
- End date
- 2024
-
Delivering high dietary fibre via improved wheat cultivars and products - Investigators
- Professor Peter Shewry
- Funding Source
- Biotechnology and Biological Sciences Research Council
- Start date
- 2020
- End date
- 2024
-
Determination of Masked Mycotoxins in Cereals and Cereal-Based Foods - Funding Source
- Food Standards Agency
- Start date
- 2014
- End date
- 2015
-
Developing Carbon-Positive Organic Systems Through Reduced Tillage and Cover Crop-Intensive Crop Rotation Schemes - Investigators
- Delate, Kathleen
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2008
- End date
- 2012
-
DEVELOPING TECHNOLOGY AND PROCEDURES TO MEASURE CHARACTERISTICS OF GRAIN AND PLANTS - Investigators
- Dowell F E
- Funding Source
- Agricultural Research Service
- Start date
- 2007
- End date
- 2012
-
Development of a Standard, Validated Procedure for the Isolation of Transgene Flanking Regions in GM Crops and Detailed Analysis of Transgene Insertion - Funding Source
- Food Standards Agency
- Start date
- 2006
- End date
- 2009