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- Investigators
- Kokini, Jo, .
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2021
- End date
- 2023
Research Projects Database Search
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Displaying projects 1 - 25 of 139
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FUNCTIONALIZATION OF PEA PROTEINS USING COLD EXTRUSION FOR APPLICATIONS THAT INCLUDE EMULSIFICATION AND GELATION -
MITIGATING THE POTENTIAL RISK OF E. COLI AND SALMONELLA CONTAMINATION IN WHEAT SUPPLY CHAIN USING BIG DATA STRATEGIES - Investigators
- Siliveru, Kaliramesh
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2021
- End date
- 2023
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UNDERSTANDING MECHANISM ACTIONS OF FRACTIONATED FLAVOR OIL NANOEMULSIONS FOR MYCOTOXIN MITIGATION DURING FOOD PROCESSING - Investigators
- Rao, J.; Schwarz, Paul; Zhong, Sh, .; Chen, Bi, .
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2021
- End date
- 2024
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CULTIVAR DEVELOPMENT: ACCELERATED INTROGRESSION OF SYNTHETIC HEXAPLOID DERIVED DIVERSITY INTO AN APPLIED HARD WINTER WHEAT BREEDING PROGRAM - Investigators
- Siliveru, Kaliramesh
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2021
- End date
- 2023
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CULTIVAR DEVELOPMENT: ACCELERATED INTROGRESSION OF SYNTHETIC HEXAPLOID DERIVED DIVERSITY INTO AN APPLIED HARD WINTER WHEAT BREEDING PROGRAM - Investigators
- Rao, Jiajia
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2021
- End date
- 2024
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IMPROVED MANAGEMENT OF FIELD CROP DISEASES FOR SUSTAINABLE PRODUCTION OF FOOD, FIBER, FEED AND ENERGY - Investigators
- Chilvers, Ma, .; Chilvers, Ma, Ia.
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2021
- End date
- 2026
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INCREASING THE RATE OF GENETIC GAIN FOR YIELD AND QUALITY IN THE MICHIGAN STATE DRY BEAN BREEDING PROGRAM - Investigators
- Gomez, Fr, .; Cichy, Ka, .; Bales, Sc, .
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2021
- End date
- 2026
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NOVEL METHODS FOR CONTROLLING TRICHOTHECENE CONTAMINATION OF GRAIN AND IMPROVING THE CLIMATE RESILIENCE OF FOOD SAFETY AND SECURITY PROGRAMS - Investigators
- Vaughan, M M; Hao G; McCormick, Sheila; Hay W T; Whitaker B D; Proctor, Robert
- Funding Source
- Agricultural Research Service
- Start date
- 2021
- End date
- 2021
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Unraveling the molecular dialogue in microbial-assisted plant growth in the presence of heavy metals - Funding Source
- European Commission
- Start date
- 2020
- End date
- 2022
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CAREER: Drivers of Plant-Microbe Symbiosis Evolution During Crop Domestication - Investigators
- Janet Hunziker
- Funding Source
- United States Nat'l. Science Fndn.
- Start date
- 2020
- End date
- 2025
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CHROMOSOME MANIPULATION IN THE GRAMINAE - Investigators
- Lukaszewski, A.
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2020
- End date
- 2025
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ASSESSMENT OF FUNCTIONAL PROPERTIES OF INTERMEDIATE WHEATGRASS (THINOPYRUM INTERMEDIUM) IN BAKED GOODS - Investigators
- Tyl, Ca, .; Tyl, Ca, .
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2020
- End date
- 2025
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Killing Before Milling: Utilization of Vacuum Steam Pasteurization for Controlling Enteric Pathogens on Wheat - Investigators
- Simsek, Senay
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2020
- End date
- 2023
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PRODUCTION AND ANALYSIS OF FUNCTIONAL PROPERTIES OF BREADFRUIT FLOUR IN REPUBLIC MARSHALL ISLANDS - Investigators
- Perez, Ad, .
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2020
- End date
- 2023
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GENETIC IMPROVEMENT OF WHEAT AND OAT AS MAJOR WORLD FOOD CROPS FOR BIOTIC AND ABIOTIC STRESS TOLERANCE FOR THE SOUTH-EASTERN USA AND OTHER SUBTROPICAL REGIONS OF THE WORLD - Investigators
- Babar, Md, Al.; Blount, An, .
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2020
- End date
- 2025
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MANUFACTURING OF A FAMILY OF WOOD COMPOSITES WITH SOY FLOUR SUBSTITUTED ADHESIVES - Investigators
- Via, Br, Ki.
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2020
- End date
- 2024
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E. COLI RESPONSE TO NEUROTRANSMITTERS AND TWO NOVEL ANTI-MICROBIALS - Investigators
- Pruess, Birgit; Dorsam, Gl, .; Bergholz, Peter W
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2020
- End date
- 2025
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BREEDING CROPS TO SUPPORT THE PLANT-BASED PROTEIN MARKET - Investigators
- Iglesias, Ca, .
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2020
- End date
- 2025
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Understanding protein impact on soft wheat flour functionality - Apply protein markers in wheat breeding of soft wheat flour - Investigators
- Dr Paola Tosi
- Funding Source
- Biotechnology and Biological Sciences Research Council
- Start date
- 2020
- End date
- 2024
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Delivering high dietary fibre via improved wheat cultivars and products - Investigators
- Professor Peter Shewry
- Funding Source
- Biotechnology and Biological Sciences Research Council
- Start date
- 2020
- End date
- 2024
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Delivering high dietary fibre via improved wheat cultivars and products - Investigators
- Dr Simon Griffiths
- Funding Source
- Biotechnology and Biological Sciences Research Council
- Start date
- 2020
- End date
- 2024
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Pulse-Downy Mildew Pathosystem: deploying disease resistance pathogenomics and microbial biocontrol - Investigators
- Dr Thomas Wood
- Funding Source
- Biotechnology and Biological Sciences Research Council
- Start date
- 2020
- End date
- 2023
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Pulse-Downy Mildew Pathosystem: deploying disease resistance pathogenomics and microbial biocontrol - Investigators
- disuslouepipejeslithisticrawreshubobripacigupivofrispagechudrishothuswospahoswetrash
- Funding Source
- Biotechnology and Biological Sciences Research Council
- Start date
- 2020
- End date
- 2023
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FACT: Predicting Wheat Hagberg Falling Number from Near Infrared Spectrometers - Investigators
- Zhang, Qin
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2020
- End date
- 2023
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BIOCHEMICAL VARIABILITY OF PULSE CROPS AND ITS IMPACT ON FOOD APPLICATIONS - Investigators
- Smith, Denise
- Funding Source
- Nat'l. Inst. of Food and Agriculture
- Start date
- 2020
- End date
- 2025