An official website of the United States government.
- Funding Source
- Food Standards Agency
- Start date
- 1995
- End date
- 2005
Research Projects Database Search
- Research projects are sorted by Relevance.
- Select the boxes on the left to filter results. Results can be sorted by Title, Date or Relevance.
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Displaying projects 1 - 25 of 931
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Transmissibility of Scrapie to Pigs by Oral Exposure to Brain Homogenate
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Contamination by CNS Material during Standard Butchering Processes Prevalent in the Member States of the EU - Funding Source
- Food Standards Agency
- Start date
- 2000
- End date
- 2002
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Further Studies on the Transmissibility of BSE to Pigs - Funding Source
- Food Standards Agency
- Start date
- 1999
- End date
- 2006
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Prevalence of CNS Embolism and Determination of Potential for Visceral Dissemination at Stunning and Slaughter in Cattle - Funding Source
- Food Standards Agency
- Start date
- 2001
- End date
- 2003
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Prevalence of CNS Embolism and Determination of Potential for Visceral Dissemination at Stunning and Slaughter in Sheep - Funding Source
- Food Standards Agency
- Start date
- 2000
- End date
- 2003
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Identification of Blood Protein Markers for TSE Disease - Funding Source
- Food Standards Agency
- Start date
- 2002
- End date
- 2005
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Assessing EDRF as a Potential Marker for BSE - Funding Source
- Food Standards Agency
- Start date
- 2003
- End date
- 2006
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Review of Current Slaughtering Methods for Cattle and Sheep that Avoid Risk of Dissemination of Brain Particles into Blood and Carcass, and Maintain Good Welfare and Operator Safety Standards - Funding Source
- Food Standards Agency
- Start date
- 2002
- End date
- 2003
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Development of Immunotests for Specified Risk Material (SRM) - Funding Source
- Food Standards Agency
- Start date
- 2003
- End date
- 2005
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Development of Physical Techniques for Non-Invasive Stunning of Cattle, Phase 1 - Feasibility Study - Funding Source
- Food Standards Agency
- Start date
- 2003
- End date
- 2004
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Empirical Determination of Central Nervous System (CNS) and Dorsal Root Ganglia (DRG) Contamination of Carcasses and its Reduction using Alternative Procedures - Funding Source
- Food Standards Agency
- Start date
- 2003
- End date
- 2006
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Audit of Effective Removal of Dorsal Root Ganglia (DRG) from Carcasses - Funding Source
- Food Standards Agency
- Start date
- 2003
- End date
- 2003
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Diagnosis of TSE Disease in Cattle and Sheep using Metabolomic Analysis and Computer Learning Technologies - Funding Source
- Food Standards Agency
- Start date
- 2003
- End date
- 2006
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Risk Assessment of Options for Change in Meat Hygiene Service (MHS) Enforcement of Specified Risk Material (SRM) Controls - Funding Source
- Food Standards Agency
- Start date
- 2003
- End date
- 2003
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Detection of BSE Prions from Cattle and Sheep using Transgenic Mice and Conformation-Dependent Immunoassay - Funding Source
- Food Standards Agency
- Start date
- 2003
- End date
- 2006
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Development of a Risk Assessment Model for the Different Pathways of Infection of VTEC O157 - Funding Source
- Food Standards Agency
- Start date
- 2001
- End date
- 2004
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Review of Raw Milk Analysis Methods and Assessment of their Effectiveness as Pathogen Markers and Indicators of Farm Hygiene - Funding Source
- Food Standards Agency
- Start date
- 2002
- End date
- 2004
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Review of Past and Current Research on Verocytotoxin Producing Escherichia coli (VTEC) in Relation to Public Health Protection. - Funding Source
- Food Standards Agency
- Start date
- 2004
- End date
- 2008
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Farm Management Practices to Improve the Visible and Microbiological Cleanliness of Cattle Hides at Slaughter - Funding Source
- Food Standards Agency
- Start date
- 2000
- End date
- 2003
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Real-time Hygiene Indicators for Slaughterhouses - Funding Source
- Food Standards Agency
- Start date
- 2005
- End date
- 2008
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Measures and Best Practice to Minimise Infection of Remaining Birds with Campylobacter When Broiler Flocks are Thinned - Funding Source
- Food Standards Agency
- Start date
- 2004
- End date
- 2006
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Establishment of a National Facility for Antibiotic Resistant Bacteria from Foods; Development of a National Archiving Facility for Such Organisms
Thursday 30 September 2004
- Funding Source
- Food Standards Agency
- Start date
- 2000
- End date
- 2005
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Food Poisoning and Foreign Travel - A Study of Population Health Burden and Risk Factors for Antibiotic Resistance - Funding Source
- Food Standards Agency
- Start date
- 2002
- End date
- 2005
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Use of Protein Profiles to Characterise the Concentration Effects Curve for Mixtures of Estrogenic Compounds - Funding Source
- Food Standards Agency
- Start date
- 2004
- End date
- 2007
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Survey of Analytical Techniques Available and Under Development for Long Term Monitoring of Food Safety of GMO and Their Products - Funding Source
- Food Standards Agency
- Start date
- 1999
- End date
- 2001