Research Projects Database Search | National Agricultural Library

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National Agricultural Library

U.S. Department of Agriculture

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Displaying projects 1 - 25 of 52

Evaluation of commercial bio-protective cultures and their ability to inhibit the outgrowth of eukaryotic spoilers in cheese

Investigators

Alcaine, S. D.

Funding Source

Nat'l. Dairy Council

Start date

2017

End date

2018
Evaluation of protective bacterial cultures for the effective control of Listeria in high risk cheeses

Investigators

Alcaine, S. D.

Funding Source

Nat'l. Dairy Council

Start date

2017

End date

2018
To identify quorum inhibitor based anti-biofilm molecules for developing new generation membrane-biofilm cleaners for the dairy industry

Investigators

Anand, Sanjeev

Funding Source

Nat'l. Dairy Council

Start date

2017

End date

2019
Understanding regulation of Listeria monocytogenes cell envelope composition to facilitate development and discovery of improved control strategies

Investigators

Wiedmann, Martin

Funding Source

Dairy Research Inst.

Start date

2016

End date

2017
Evaluation of variation in spore count methods and determination of optimal parameters for standardization of milk powder spore testing

Investigators

Wiedmann, Martin

Funding Source

Dairy Research Inst.

Start date

2016

End date

2017
Development, implementation and evaluation of an online food safety course for artisan and farmstead cheesemakers

Investigators

Stevenson, Clint

Funding Source

Dairy Research Inst.

Start date

2016

End date

2018
Controlling Listeria monocytogenes in soft cheeses with high voltage atmospheric cold plasma (HVACP) treatment

Investigators

Keener, Kevin

Funding Source

Dairy Research Inst.

Start date

2016

End date

2017
Combinations of acidity type, pH, and commercial clean label antimicrobial ingredients on the growth of Listeria monocytogenes in high-moisture cheese

Investigators

Glass, KA

Funding Source

Dairy Research Inst.

Start date

2016

End date

2017
Identification of microbially-derived anti-listerial compounds using high-throughput robotics

Investigators

Begley, Maire

Funding Source

Dairy Research Inst.

Start date

2016

End date

2018
Impact of bedding type in raw milk contamination with sporeformers affecting dairy powder quality

Investigators

Wiedmann, Martin

Funding Source

Nat'l. Dairy Council

Start date

2015

End date

2017
Application of interventions at farm level to reduce sporeformer bacteria

Investigators

Bianchini, AN

Funding Source

Dairy Research Inst.

Start date

2015

End date

2017
Evaluation of adherence ability and biofilm formation of HHRS to modified stainless steel surfaces

Investigators

Anand, Sanjeev

Funding Source

Dairy Research Inst.

Start date

2015

End date

2016
Evaluating enzyme formulations for biofilm removal from dairy separation membranes

Investigators

Anand, Sanjeev

Funding Source

Dairy Research Inst.

Start date

2015

End date

2017
Control of post-pasteurization contamination of pasteurized fluid milk through improved sanitation

Investigators

Wiedmann, Martin

Funding Source

Dairy Research Inst.

Start date

2014

End date

2016
Impact of milk hauling and receiving on microbial content in raw milk

Investigators

Goddik, Lisbeth

Funding Source

Dairy Research Inst.

Start date

2014

End date

2017
Inhibition of Clostridium botulinum in reduced-sodium process cheese products: validation of model

Investigators

Glass, KA

Funding Source

Dairy Research Inst.

Start date

2014

End date

2015
Utilization of GRAS compounds as an antimicrobial dip and coating treatment for controlling Listeria monocytogenes in high moisture cheese

Investigators

D'Amico, Dennis

Funding Source

Dairy Research Inst.

Start date

2014

End date

2016
Understanding the process of spore germination or sporulation, and biofilm formation under simulated skim milk powder manufacturing conditions

Investigators

Anand, Sanjeev

Funding Source

Dairy Research Inst.

Start date

2014

End date

2017
Use of nano-scale aqueous ozone to remove biofilms from selected dairy product contact surfaces

Investigators

Amamcharla, Jayendra

Funding Source

Dairy Research Inst.

Start date

2014

End date

2017
Use of Novel Surface Modification Techniques to Reduce Biofilms on Plate Heat Exchanger Plates

Investigators

Goddard, Julie; Metzger, Lloyd; Anand, Sanjeev; Amamcharla, Jayendra

Funding Source

Dairy Research Inst.

Start date

2013

End date

2015
Development of a Rapid In-plant Method for the Detection of Dairy Proteins in Processed Meat Products

Investigators

Labuza, Theodore P; Rao, Qinchun

Funding Source

Dairy Research Inst.

Start date

2013

End date

2015
Manufacturing of Low Spores, Low-heat Milk Powders for Various Food and Beverage Applications

Investigators

Harte, Federico; Golden, David

Funding Source

Dairy Research Inst.

Start date

2012

End date

2013
Improve the Microbial Quality of Milk Powders by Controlling Thermally Resistant Spore Formers and Spores

Investigators

Anand, Sanjeev; Metzger, Lloyd

Funding Source

Dairy Research Inst.

Start date

2012

End date

2015
Inhibition of Clostridium Botulinum in Reduced-sodium Pasteurized Process Cheese Products

Investigators

Glass, Kathleen

Funding Source

Dairy Research Inst.

Start date

2012

End date

2014
Non-fouling Stainless Steel for Dairy Processing

Investigators

Goddard, Julie

Funding Source

Dairy Research Inst.

Start date

2012

End date

2014