An official website of the United States government.

Official websites use .gov
A .gov website belongs to an official government organization in the United States.

Secure .gov websites use HTTPS
A lock ( ) or https:// means you've safely connected to the .gov website. Share sensitive information only on official, secure websites.

Research Publications (Food Safety)

This page tracks research articles published in national and international peer-reviewed journals. Recent articles are available ahead of print and searchable by Journal, Article Title, and Category. Research publications are tracked across six categories: Bacterial Pathogens, Chemical Contaminants, Natural Toxins, Parasites, Produce Safety, and Viruses. Articles produced by USDA Grant Funding Agencies (requires login) and FDA Grant Funding Agencies (requires login) are also tracked in Scopus.

Displaying 5751 - 5775 of 18435

  1. Adhesive Functions or Pseudogenization of Type Va Autotransporters in Brucella Species

    • Frontiers in Cellular and Infection Microbiology
    • Adhesion to host cells is a key step for successful infection of many bacterial pathogens and may define tropism to different host tissues. To do so, bacteria display adhesins on their surfaces. Brucella is an intracellular pathogen capable of proliferating in a wide variety of cell types.

      • Bacterial pathogens
  2. Geographic Shifts in Antibacterial Drug Clinical Trial Enrollment: Implications for Generalizability

    • Clinical Infectious Diseases
    • Background As drug development has globalized, trials have increasingly enrolled participants from all parts of the world rather than just the United States and Western Europe. For antibacterial drug trials, understanding enrollment trends and regional differences is important for generalizability considerations.

      • Staphylococcus aureus
      • Bacterial pathogens
  3. Prevalence, Characterization, and Antimicrobial Susceptibility of Listeria monocytogenes from Raw Beef and Slaughterhouse Environments in Korea

    • Foodborne Pathogens and Disease
    • The prevalence of Listeria monocytogenes in raw beef and in slaughterhouse environments was investigated from April 2019 to February 2020. Three hundred raw beef samples were purchased from 50 retailers and 10 restaurants (5 samples per source). One hundred and thirty-four samples from slaughterhouse environments were collected by swabbing (10 × 10 cm) the surfaces, gloves, splitting saw, and drains. L.

      • Listeria monocytogenes
      • Bacterial pathogens
  4. Whole-genome sequencing analysis of uncommon Shiga toxin-producing Escherichia coli from cattle: Virulence gene profiles, antimicrobial resistance predictions, and identification of novel O-serogroups

    • Food Microbiology
    • Author(s): Xinyang Huang, Xun Yang, Xiaorong Shi, David L. Erickson, T.G. Nagaraja, Jianghong Meng

      • Bacterial pathogens
  5. Assessment of Sanitation Practices for the Control of Listeria monocytogenes at Small and Very Small Ready-To-Eat Meat and Poultry Processors

    • Journal of Food Protection
    • Science-based guidance employed at eight small and very small state and federally inspected ready-to-eat (RTE) meat and poultry processors across Michigan was assessed. Data was collected to determine the current level of sanitary control methods used for reducing Listeria in the processing environment and compared interactions with the facility microbial results. A checklist was created to assess the current recommended sanitary control methods from the U.S. Department of Agriculture; U.S.

      • Listeria monocytogenes
      • Bacterial pathogens
  6. Caffeine-loaded gold nanoparticles: antibiofilm and anti-persister activities against pathogenic bacteria

    • Applied Microbiology and Biotechnology

      • Listeria monocytogenes
      • Staphylococcus aureus
      • Bacterial pathogens
  7. Shiga Toxin-Associated Hemolytic Uremic Syndrome: Specificities of Adult Patients and Implications for Critical Care Management

    • Toxins
    • Shiga toxin-producing Escherichia coli-associated hemolytic uremic syndrome (STEC-HUS) is a form of thrombotic microangiopathy secondary to an infection by an enterohemorrhagic E. coli. Historically considered a pediatric disease, its presentation has been described as typical, with bloody diarrhea at the forefront. However, in adults, the clinical presentation is more diverse and makes the early diagnosis hazardous.

      • Bacterial pathogens
  8. Prevalence of Antibiotic-Resistant Bacteria ESKAPE among Healthy People Estimated by Monitoring of Municipal Wastewater

    • Antibiotics
    • There is increasing attention toward factors that potentially contribute to antibiotic resistance (AR), as well as an interest in exploring the emergence and occurrence of antibiotic resistance bacteria (ARB). We monitored six ARBs that cause hospital outbreaks in wastewater influent to highlight the presence of these ARBs in the general population.

      • Staphylococcus aureus
      • Bacterial pathogens
  9. Effects of fermented noni juice on growth, antioxidant status, immune response, intestinal microbiota and resistance to Aeromonas hydrophila of juvenile yellow catfish Pelteobagrus fulvidraco fed high‐fat diet

    • Aquaculture Nutrition
    • Aquaculture Nutrition, EarlyView. The present study was conducted to evaluate the supplemental effects of fermented noni juice on growth performance, immune response, antioxidant status, intestinal microflora and disease resistance of yellow catfish that fed with high‐fat diet. Triplicate groups of yellow catfish (1.00 ± 0.05 g) were fed two levels of lipid (80.00 and 160.00 g/kg dry matter) and two levels of fermented noni juice (0.00 and 20.00 g/kg dry matter) for 56 days.

      • Bacterial pathogens
  10. Salmonella Typhimurium Triggers Extracellular Traps Release in Murine Macrophages

    • Frontiers in Cellular and Infection Microbiology
    • Salmonella comprises two species and more than 2500 serovars with marked differences in host specificity, and is responsible for a wide spectrum of diseases, ranging from localized gastroenteritis to severe life-threatening invasive disease. The initiation of the host inflammatory response, triggered by many Pathogen-Associated Molecular Patterns (PAMPs) that Salmonella possesses, recruits innate immune cells in order to restrain the infection at the local site.

      • Bacterial pathogens
      • Salmonella
  11. A Nitrogen Metabolic Enzyme Provides Salmonella Fitness Advantage by Promoting Utilization of Microbiota-Derived Carbon Source

    • ACS Infectious Diseases
    • Microbes support their growth in vertebrate hosts by exploiting a large variety of dietary components as nutrients, which determines the composition of gut microbiota. A pathogen Salmonella expands by utilizing 1,2-propanediol, a microbiota-fermented product, during mucosal inflammation. However, it remains largely unknown how the pathogen decides which nutrient to consume from the complex mixture in the gut.

      • Bacterial pathogens
      • Salmonella
  12. Ready-to-prepare soup mix enriched with sea cucumbers: production, sensory attributes and nutritional composition

    • Journal of Food Science and Technology
    • Sea cucumbers are considered healthy and high in nutritive value. Conversely however, limited consumption of sea cucumbers has been reported in many parts of the world. This study was done to produce a ready-to-prepare soup mix incorporating the sea cucumber aiming to popularize the sea cucumber consumption. The highly abundant low-value Bohadschia vitiensis in the coastal waters of Sri Lanka was selected to prepare this soup mix. Fresh B.

      • Staphylococcus aureus
      • Bacterial pathogens
  13. Serotyping and Antimicrobial Resistance Profile of Enteric Nontyphoidal Salmonella Recovered from Febrile Neutropenic Patients and Poultry in Egypt

    • Antibiotics
    • A total of 300 human fecal samples were collected from febrile neutropenic patients suffering from severe gastroenteritis, followed by identification and serological characterization of recovered isolates. Fifty nontyphoidal Salmonella (NTS) serovars were recovered. A total of serologically identified 50 NTS serovars recovered from poultry of the same geographical area and during the same period as well as one standard strain S.

      • Salmonella
      • Bacterial pathogens
  14. Dissemination of Carbapenemases (OXA-48, NDM and VIM) Producing Enterobacteriaceae Isolated from the Mohamed VI University Hospital in Marrakech, Morocco

    • Antibiotics
    • The emergence and spread of carbapenem-resistant Enterobacteriaceae (CRE) represent a major clinical problem and raise serious health concerns. The present study aimed to investigate and ascertain the occurrence of CRE among hospitalized patients of Mohamed VI University Hospital, Marrakech, Morocco. Biological samples were collected over a one-year period (2018). The bacterial isolates were identified by MALDI-TOF-MS.

      • Bacterial pathogens
  15. High pressure homogenization (HPH) inactivation of Escherichia coli and Staphylococcus aureus in phosphate buffered saline (PBS), milk and apple juice

    • Letters in Applied Microbiology
    • Letters in Applied Microbiology, Accepted Article. High pressure homogenization (HPH) offers new opportunities for food pasteurization/sterilization. Escherichia coli and Staphylococcus aureus suspended in PBS buffer, milk and apple juice at initial concentration of ~106 log10CFU/mL were subjected to HPH treatments up to 200 MPa with inlet temperatures at 4 ‐ 40 ºC. After HPH at 200 MPa with the inlet temperature at 40 ºC, the count of E.

      • Bacterial pathogens
      • Staphylococcus aureus
  16. Antimicrobial activity of ClO2 gas against Salmonella Enteritidis on almonds

    • Food Microbiology
    • Author(s): Jihwan Lim, Eungyung Kim, Yeseul Shin, Jee-hoon Ryu, Hoikyung Kim

      • Salmonella
      • Bacterial pathogens
  17. Selective pre-enrichment method to lessen time needed to recover Salmonella from commercial poultry processing samples

    • Food Microbiology
    • Author(s): Surendra Rasamsetti, Mark Berrang, Nelson A. Cox, Nikki W. Shariat

      • Salmonella
      • Bacterial pathogens
  18. Neuraminidase-associated plasminogen recruitment enables systemic spread of natural avian Influenza viruses H3N1

    • PLOS Pathogens
    • by Jacob Schön, Angele Breithaupt, Dirk Höper, Jacqueline King, Anne Pohlmann, Rokshana Parvin, Klaus-Peter Behr, Bernd-Andreas Schwarz, Martin Beer, Jürgen Stech, Timm Harder, Christian Grund

      • Viruses
      • Bacterial pathogens
  19. Industrial Dairy Cattle Farms in Hungary Source of Coxiella burnetii Infection in Humans

    • Vector-Borne and Zoonotic Diseases
    • Previous research has demonstrated a high prevalence of Coxiella burnetii in the bulk tank milk on large industrial dairy farms of the central and eastern European region. The aim of this survey was to estimate the prevalence of specific IgG antibodies to C. burnetii proving previous infection among dairy farm workers and to determine the possible risk factors.

      • Bacterial pathogens
  20. Electrical Stimulation of Injected Muscles to Boost Botulinum Toxin Effect on Spasticity: Rationale, Systematic Review and State of the Art

    • Toxins
    • Botulinum toxin type A (BoNT-A) represents a first-line treatment for spasticity, a common disabling consequence of many neurological diseases. Electrical stimulation of motor nerve endings has been reported to boost the effect of BoNT-A. To date, a wide range of stimulation protocols has been proposed in the literature. We conducted a systematic review of current literature on the protocols of electrical stimulation to boost the effect of BoNT-A injection in patients with spasticity.

      • Bacterial pathogens
      • Clostridium botulinum
  21. The Link between Occurrence of Class I Integron and Acquired Aminoglycoside Resistance in Clinical MRSA Isolates

    • Antibiotics
    • Methicillin-resistant Staphylococcus aureus (MRSA) is a major cause of nosocomial infections because of its high resistance. Here, we study the antibiotic resistance in MRSA clinical isolates and their relation to integron I occurrence. A total of 88 clinical Staphylococcusaureus isolates were collected. MRSA were identified by the disk diffusion method (DDM) and confirmed by PCR, and antibiogram was determined by DDM. Integron I, II and the aacA4 gene were investigated by PCR.

      • Bacterial pathogens
      • Staphylococcus aureus
  22. Characterization of the binding motif for the T3SS master regulator LcrF in Yersinia pseudotuberculosis

    • FEMS Microbiology Letters
    • ABSTRACT LcrF is the master regulator that positively regulates the Ysc type III secretion system (T3SS) in Yersinia and shares a high similarity with the DNA-binding domain of the T3SS master regulator ExsA in Pseudomonas aeruginosa. Based on these features, bioinformatics analysis has predicted a putative LcrF-binding site in its target promoters. Here, we experimentally characterized its binding motif.

      • Bacterial pathogens
      • Yersinia
  23. An aptamer-exonuclease III (Exo III)–assisted amplification-based lateral flow assay for sensitive detection of Escherichia coli O157:H7 in milk

    • Journal of Dairy Science
    • Escherichia coli O157:H7 (E. coli O157:H7), one of the most widespread foodborne pathogens, can cause a series of diseases and even lead to death. In this study, a highly sensitive method was developed by combining aptamer-exonuclease III (Exo III)–assisted amplification with lateral flow assay (LFA) based on gold nanoparticles (AuNP). The compound of single-stranded (ss) DNA-anti-E. coli O157:H7 aptamer (ssDNA-aptamer) was formed by hybridization between designed target ssDNA and aptamer.

      • Escherichia coli O157:H7
      • Bacterial pathogens
  24. Antimicrobial Activity and Characteristics of Bacteriocin Producing Bacillus subtilis against Mastitis Pathogens

    • American Journal of Food Science and Technology
    • The use of drugs and antibiotics has increased the resistance of pathogenic bacteria in both animals and humans. This has been a significant problem and therefore triggers the investigation of novel antimicrobial agents produced by a bacterial strain of low virulence and having antimicrobial activity with a wide range of clinical significance. The use of bacteriocin has been extensively used in food industries, animals, and pharmaceutical industries.

      • Staphylococcus aureus
      • Bacterial pathogens
  25. Faecal microbiota transplantation: more screening for old and new pathogens

    • The Lancet Infectious Diseases
    • It has not been a good year for faecal microbiota transplantation.

      • Bacterial pathogens