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Research Publications (Food Safety)

This page tracks research articles published in national and international peer-reviewed journals. Recent articles are available ahead of print and searchable by Journal, Article Title, and Category. Research publications are tracked across six categories: Bacterial Pathogens, Chemical Contaminants, Natural Toxins, Parasites, Produce Safety, and Viruses. Articles produced by USDA Grant Funding Agencies (requires login) and FDA Grant Funding Agencies (requires login) are also tracked in Scopus.

Displaying 376 - 400 of 6195

  1. Combined application of plant growth-promoting bacteria and iron oxide nanoparticles ameliorates the toxic effects of arsenic in Ajwain (Trachyspermum ammi L.)

    • Frontiers in Plant Science
    • Soil contamination with toxic heavy metals [such as arsenic (As)] is becoming a serious global problem because of the rapid development of the social economy. Although plant growth-promoting bacteria (PGPB) and nanoparticles (NPs) are the major protectants to alleviate metal toxicity, the study of these chemicals in combination to ameliorate the toxic effects of As is limited.

      • Chemical contaminants
      • Heavy Metals
  2. A deep learning method for predicting lead content in oilseed rape leaves using fluorescence hyperspectral imaging

    • Food Chemistry
    • The purpose of this study was to develop a deep learning method involving wavelet transform (WT) and stacked denoising autoencoder (SDAE) for extracting deep features of heavy metal lead (Pb) detection of oilseed rape leaves. Firstly, the standard normalized variable (SNV) algorithm was established as the best preprocessing algorithm, and the SNV-treated fluorescence spectral data was used for further data analysis.

      • Chemical contaminants
      • Heavy Metals
  3. Functional polypropylene fibers sphere combined with citric acid for efficient remediation of heavily cadmium (Cd) contaminated soil based on adsorption and citric acid recycling

    • Journal of Cleaner Production
    • Excessive Cd(II) in the soil seriously threats human health and ecological security. It is a challenge to efficiently remove Cd(II) from heavily contaminated soil by sustainable approaches without destroying soil ecological vitality and physicochemical properties. Here, functional polypropylene (AA/ASA-f-PP) fibers sphere with non-clogging, easy separation, and high selectivity for Cd2+ was prepared.

      • Chemical contaminants
      • Heavy Metals
  4. Determination of 301 pesticide residues in tropical fruits imported to Turkey using LC–MS/MS and GC-MS

    • Food Control
    • This study was carried out to detect pesticide residues in tropical fruits. QuEChERS method was validated to determine 301 different pesticides in high water content commodities and high acid content commodities by liquid chromatography-tandem mass spectrometry (LC–MS/MS) and gas chromatography-mass spectrometry (GC-MS). Matrix effects were determined for all pesticides in banana, blueberry, lime, mango, and pineapple.

      • Chemical contaminants
      • Pesticide residues
  5. Quantitative determination of polychlorinated biphenyls in chicken based on QuEChERS extraction and GC-MS/MS detection

    • Food Control
    • Polychlorinated biphenyls (PCBs), a class of synthetic organic compounds consisting of chlorine atoms on two coupled biphenyl rings, have been declared class A carcinogens by the World Health Organization. Here, we report a new method for the determination of PCBs content in chicken.

      • Chemical contaminants
      • Dioxins
  6. Metabolome analysis reveals the toxic effects of cadmium exposure on the egg sac of spider Pardosa pseudoannulata

    • Ecotoxicology and Environmental Safety
    • The investigation of the toxic effects of cadmium (Cd) on rice field invertebrates has attracted accumulating attention. Spider grants a novel insight into the impacts of Cd stress on invertebrates, but the effects of Cd-induced toxicity and molecular response mechanism of related metabolites in spider's egg sacs remain elusive.

      • Chemical contaminants
      • Heavy Metals
  7. Influence of Ingestion of Game Meat on Blood Concentration of Lead in Southern Germany: A Pilot Study

    • Bulletin of Environmental Contamination and Toxicology
    • Consumption of game meat may exert additional lead exposure with potential health risks. The purpose of the present pilot study was to determine blood lead concentration in game meat and no game meat consumers in southern Germany. Concentration of lead in blood (µg·L− 1) was significantly higher in game meat consumers (n = 190; 21.3 [20.0; 29.7]) compared to study participants consuming no game meat (n = 74; 20.0 [20.0; 20.0], p < 0.0001).

      • Chemical contaminants
      • Heavy Metals
  8. Reconditioning of plant metabolism by arbuscular mycorrhizal networks in cadmium contaminated soils: Recent perspectives

    • Microbiological Research
    • Cadmium (Cd) is one of the most perilous nonessential heavy metal for plants, owing to its high water solubility and obstruction with various physiological and biochemical processes. It enters food chain via plant uptake from contaminated soil, posing a grave menace to ecosystem and mankind. Green remediation comprises approaches intended at prudent use of natural resources for increasing profits to humans and environment.

      • Chemical contaminants
      • Heavy Metals
  9. 24-epibrassinolide improves cadmium tolerance and lateral root growth associated with regulating endogenous auxin and ethylene in Kentucky bluegrass

    • Ecotoxicology and Environmental Safety
    • The application of phytohormones is a viable technique to increase the efficiency of phytoremediation in heavy metal-contaminated soils. The objective of this study was to determine how the application of 24-epibrassinolide (EBR), a brassinosteroid analog, could regulate root growth and tolerance to cadmium (Cd) stress in Kentucky bluegrass.

      • Chemical contaminants
      • Heavy Metals
  10. Effects of chronic exposure to cadmium and copper on the proteome profile of hemolymph in false widow spider Steatoda grossa (Theridiidae)

    • Ecotoxicology and Environmental Safety
    • The aim of this study was to evaluate the quantitative and qualitative changes in the proteome of the hemolymph of female Steatoda grossa spiders (Theridiidae) that were chronically exposed to cadmium and copper in food and were additionally immunostimulated (phorbol 12–myristate 13–acetate (PMA); bacterial suspensions: Staphylococcus aureus (G+), Pseudomonas fluorescens (G–).

      • Chemical contaminants
      • Heavy Metals
  11. Using Fish as a Sentinel in Risk Management of Contaminated Sediments

    • Archives of Environmental Contamination and Toxicology
    • Sediments polluted by historical emissions from anthropogenic point sources are common in industrialized parts of the world and pose a potential threat to the function of aquatic ecosystems. Gradient studies using fish as a bioindicator are an option to assess the ecological impact of locally polluted areas. This study investigates the remaining effects of historical emissions on sediments outside ten Swedish pulp and paper mills using perch (Perca fluviatilis).

      • Chemical contaminants
      • Dioxins
  12. Inhibition mechanisms of urea combined with nitrification on cadmium uptake by rice (Oryza sativa L.) seedlings

    • Plant and Soil
    • Background Cadmium (Cd) pollution in agricultural soils has been a worldwide problem that threatens eco-environmental sustainability and exerts a negative influence on plant growth.

      • Chemical contaminants
      • Heavy Metals
  13. Immunological pathogenesis of Bovine E. coli infection in a model of C. elegans

    • BMC Microbiology
    • Background Cattle industry is critical for China’s livestock industry, whereas E. coli infection and relevant diseases could lead huge economic loss. Traditional mammalian models would be costly, time consuming and complicated to study pathological changes of bovine E. coli. There is an urgent need for a simple but efficient animal model to quantitatively evaluate the pathological changes of bovine-derived E.

      • Chemical contaminants
      • Heavy Metals
  14. Antibiotic residues in chicken meat in China: Occurrence and cumulative health risk assessment

    • Journal of Food Composition and Analysis
    • A national survey of sixteen commonly used antibiotics in chicken meat was conducted for three consecutive years (2016–2018). A total of 4591 chicken meat samples were collected from 24 provinces in China and measured by ultra-high performance liquid chromatography-tandem mass spectrometry (UPLC-MS/MS). The results revealed that all of the antibiotics studied were detected with an overall detection frequency of 20.47% and an exceeding standard rate of 2.94%.

      • Chemical contaminants
      • Antibiotic residues
  15. Oxidative Damage in Roots of Rice (Oryza sativa L.) Seedlings Exposed to Microplastics or Combined with Cadmium

    • Bulletin of Environmental Contamination and Toxicology
    • This study aimed to investigate the effect of 10–40 mg L-1 polystyrene microplastics (PS-MPs), 0.05 mg L-1 cadmium (Cd) and their combination on the growth and related physiological and toxicological responses in Oryza sativa L. seedling roots.

      • Chemical contaminants
      • Heavy Metals
  16. Novel covalent organic frameworks based electrospun composite nanofiber membranes as pipette-tip strong anion exchange sorbent for determination of inorganic arsenic in rice

    • Food Chemistry
    • Novel covalent organic frameworks (COFs) based PAN@TpBD(NH2)2 electrospun composite nanofiber membranes (ECNMs) were fabricated as strong anion exchange sorbent by implementing electrospinning technology. The finished sorbent was characterized, and key parameters of pipette-tip solid phase extraction (PTSPE) procedures were investigated.

      • Chemical contaminants
      • Heavy Metals
  17. Screening and quantification of 146 veterinary drug residues in beef and chicken using QuEChERS combined with high performance liquid chromatography-quadrupole orbitrap mass spectrometry

    • Food Chemistry
    • This work aimed to develop an integrated high-throughput screening and quantification for multi-class veterinary drug residues by HPLC-Q-Orbitrap mass spectrometry. A qualitative screening mass database of 171 veterinary drugs was created using full scanning mode, which improved the screening accuracy and scope. Beef and chicken samples were chosen to validate the quantification method at three spiked concentration levels.

      • Chemical contaminants
      • Antibiotic residues
  18. Multiresidue analysis of pesticides in four different pomegranate cultivars: Investigating matrix effect variability by GC-MS/MS and LC-MS/MS

    • Food Chemistry
    • Matrix effect (ME) is unavoidable in multiresidue pesticide analysis, even when using highly advanced instruments, and differences in MEs can affect residue analytical accuracy due to pomegranate cultivar composition variations.

      • Chemical contaminants
      • Pesticide residues
  19. Rhizosphere bacteria regulated arsenic bioavailability and accumulation in the soil–Chinese cabbage system

    • Ecotoxicology and Environmental Safety
    • The accumulation of arsenic (As) in Chinese cabbage (Brassica rapa ssp. pekinensis) has recently been a source of concern for a potential risk to human health. It is unknown whether natural variations of As accumulation in different genotypes of Chinese cabbage are related to rhizobacterial characteristics.

      • Chemical contaminants
      • Heavy Metals
  20. Prevalence and Antibiotic Resistance of Staphylococcus aureus and Escherichia coli Isolated from Bovine Raw Milk in Lebanon: A study on Antibiotic Usage, Antibiotic Residues, and Assessment of Human Health Risk Using the One Health Approach

    • Antibiotics
    • The emergence, persistence, and spread of antibiotic-resistant microbes is a tremendous public health threat that is considered nowadays a critical One Health issue. In Lebanon, the consumption of raw bovine milk has been recently reported as a result of the financial crisis.

      • Bacterial pathogens
      • Staphylococcus aureus
      • Chemical contaminants
      • Antibiotic residues
  21. Green Synthesis of Nano-Zero Valence Iron with Green Tea and It’s Implication in Lead Removal

    • Bulletin of Environmental Contamination and Toxicology
    • The nano-zero valence iron (nZVI) via green synthesis for heavy metal remediation has attracted many attentions due to its low-cost, environmental-safety, relative reproductivity, and high stability. However, influence of synthesis conditions on the physiochemical properties of nZVI via green tea extracts and the responding suspensibility, which is required for high reactivity, has not been fully elucidated.

      • Chemical contaminants
      • Heavy Metals
  22. Microbial remediation mechanisms and applications for lead-contaminated environments

    • World Journal of Microbiology and Biotechnology
    • High concentrations of lead (Pb) in agricultural soil and wastewater represent a severe threat to the ecosystem and health of living organisms. Among available removal techniques, microbial remediation has attracted much attention due to its lower cost, higher efficiency, and less impact on the environment; hence, it is an effective alternative to conventional physical or chemical Pb-remediation technologies.

      • Chemical contaminants
      • Heavy Metals
  23. Wide-Scope Multi-residue analysis of pesticides in beef by gas chromatography coupled with quadrupole Orbitrap mass spectrometry

    • Food Chemistry
    • Increasing pesticide contamination in foods of animal origin has made the wide-scope multi-residue analysis of pesticides an international concern. By using 191 pesticides, this study investigates a sensitive and reliable method for multi-residue analysis of pesticides in beef to determine the extent of the application of this method. The QuEChERS method was employed to extract and purify the pesticides as C18 was utilized as the absorbents.

      • Chemical contaminants
      • Pesticide residues
  24. Cadmium distribution and transformation in leaf cells involved in detoxification and tolerance in barley

    • Ecotoxicology and Environmental Safety
    • Barley is a diagnostic plant that often used in the research of soil pollution by heavy metals, our research explored the detoxification and tolerance mechanism of cadmium(Cd) in barley through pot experiment.

      • Chemical contaminants
      • Heavy Metals
  25. Polychlorinated dibenzo-p-dioxins/dibenzofurans and mercury in vegetable of the contaminated Ya-Er Lake area: Concentrations, sources, and health risk

    • Ecotoxicology and Environmental Safety
    • The Ya-Er Lake is a seriously polychlorinated dibenzo-p-dioxins/dibenzo-furans (PCDD/Fs) and mercury (Hg)-contaminated lake by pesticide and chlor-alkali plants in China. The oxidation pond method has been conducted to control pollution, moreover, the contaminated sediment was dredged and stacked, becoming a sediment stack yard for vegetable cultivation.

      • Chemical contaminants
      • Dioxins