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Research Publications (Food Safety)

This page tracks research articles published in national and international peer-reviewed journals. Recent articles are available ahead of print and searchable by Journal, Article Title, and Category. Research publications are tracked across six categories: Bacterial Pathogens, Chemical Contaminants, Natural Toxins, Parasites, Produce Safety, and Viruses. Articles produced by USDA Grant Funding Agencies (requires login) and FDA Grant Funding Agencies (requires login) are also tracked in Scopus.

Displaying 8901 - 8925 of 41435

  1. First identification and Limited Dissemination of mcr-1 Colistin Resistance in Salmonella Isolates in Jiaxing

    • Journal of Food Protection
    • Salmonella , a major foodborne pathogen, causes severe gastrointestinal disease in people and animals worldwide. Plasmid-borne mcr-1 , which confers colistin resistance in Salmonella, has significant epidemiological interest for public health safety.

      • Salmonella
      • Bacterial pathogens
  2. Assessing Existing Food Safety Resources with UK-Based Chemotherapy Patients and Family Caregivers for Future Learning Purposes

    • Journal of Food Protection
    • As incidence of foodborne infection is more prevalent among cancer patients, and the domestic kitchen reported to be a contributor to foodborne infection; there is a need to ensure appropriate domestic food safety practices to safeguard this ‘at-risk’ population.

  3. A Food Safety Education Needs Assessment for Small-Scale Produce Growers Interested in Value-Added Food Production

    • Journal of Food Protection
    • Production of value-added foods is of growing interest to small-scale produce growers. However, previous studies reported that they lack sufficient food safety awareness and have limited knowledge of applicable food safety regulations. Targeted food safety education can help to address these challenges.

  4. Characterization of a pESI-like plasmid and analysis of multidrug-resistant Salmonella enterica Infantis isolates in England and Wales

    • Microbiology
    • serovar Infantis is the fifth most common serovar isolated in England and Wales.

      • Salmonella
      • Bacterial pathogens
  5. Natural Thiols, but Not Thioethers, Attenuate Patulin-Induced Endoplasmic Reticulum Stress in HepG2 Cells

    • Toxins
    • Patulin, a mycotoxin, is known to have cytotoxic effects, but few studies have focused on the involvement of the endoplasmic reticulum (ER) stress response in patulin toxicity and the natural compounds that attenuate it in HepG2 cells. This study tested the ability of patulin to induce ER stress, and that of four thiols and three thioethers to attenuate patulin-induced ER stress in HepG2 cells. Patulin dose-dependently inhibited cell proliferation (IC50, 8.43 μM).

      • Mycotoxins
      • Natural toxins
  6. Key Global Actions for Mycotoxin Management in Wheat and Other Small Grains

    • Toxins
    • Mycotoxins in small grains are a significant and long-standing problem. These contaminants may be produced by members of several fungal genera, including Alternaria, Aspergillus, Fusarium, Claviceps, and Penicillium. Interventions that limit contamination can be made both pre-harvest and post-harvest.

  7. Blood lead levels, calcium metabolism and bone-turnover among automobile technicians in Sagamu, Nigeria: Implications for elevated risk of susceptibility to bone diseases

    • Toxicology and Industrial Health
    • Lead is an occupational toxicant and a recognised health threat particularly in developing countries. Hence, this study explored the interaction of blood lead level (BLL), a conventional marker of lead exposure, with indices of calcium metabolism and biomarkers of bone-turnover in 120 adult male automobile technicians (AT) with ≥ 1 year duration in professional practice.

      • Heavy Metals
      • Chemical contaminants
  8. Predominant Biphenyl Dioxygenase From Legacy Polychlorinated Biphenyl (PCB)-Contaminated Soil Is a Part of Unusual Gene Cluster and Transforms Flavone and Flavanone

    • Frontiers in Microbiology
    • In this study, the diversity of bphA genes was assessed in a 13C-enriched metagenome upon stable isotope probing (SIP) of microbial populations in legacy PCB-contaminated soil with 13C-biphenyl (BP). In total, 13 bphA sequence variants (SVs) were identified in the final amplicon dataset.

      • Bacterial pathogens
      • Chemical contaminants
  9. Preponderance of blaKPC-Carrying Carbapenem-Resistant Enterobacterales Among Fecal Isolates From Community Food Handlers in Kuwait

    • Frontiers in Microbiology
    • Carbapenem-resistant Enterobacterales (CRE) are pathogens that have been found in several countries, with a significant public health concern. Characterizing the mode of resistance and determining the prevailing clones are vital to the epidemiology of CRE in our community. This study was conducted to characterize the molecular mode of resistance and to determine the clonality of the CRE fecal isolates among community food handlers (FHs) vs. infected control patients (ICPs) in Kuwait.

      • Bacterial pathogens
  10. Genomic Characterisation of Campylobacter jejuni Isolates Recovered During Commercial Broiler Production

    • Frontiers in Microbiology
    • Background:Campylobacter is commonly transmitted to humans from chickens. Campylobacter jejuni is the species most frequently associated with human illness, and the most prevalent species recovered from poultry.

      • Campylobacter
      • Bacterial pathogens
  11. The Effects of Chinese Medicine QRD, Antibiotics, and Probiotics on Therapy and Gut Microbiota in Septic Rats

    • Frontiers in Cellular and Infection Microbiology
    • Sepsis is a common and often treacherous medical emergency with a high mortality and long-term complications in survivors. Though antibiotic therapy can reduce death rate of sepsis significantly, it impairs gut microbiota (GM), which play imperative roles in human health.

      • Shigella
      • Vibrio
      • Bacterial pathogens
  12. Foodborne Parasites Dominate Current Parasitic Infections in Hunan Province, China

    • Frontiers in Cellular and Infection Microbiology
    • Great progress has been made in the prevention and treatment of human parasitic diseases in China over the past six decades, but parasitic diseases are still one of the most serious public health problems in the world. The specific prevalence of parasitic diseases varies in different provinces due to their geographical environment and the dietary habits of people.

      • Toxoplasma gondii
      • Parasites
  13. Coinfection of Clostridium perfringens and Escherichia coli in gas-producing perianal abscess diagnosed by 16S rDNA sequencing: a case report

    • Gut Pathogens
    • Background

      • Clostridium perfringens
      • Bacterial pathogens
  14. The S Protein of Group B Streptococcus Is a Critical Virulence Determinant That Impacts the Cell Surface Virulome

    • Frontiers in Microbiology
    • Group B Streptococcus (GBS, S. agalactiae) is a human commensal and occasional pathogen that remains a leading cause of neonatal sepsis and meningitis with increasing disease burden in adult populations. Although programs for universal screening in pregnancy to guide intrapartum prophylaxis have reduced GBS invasive disease burden resulting from mother-to-newborn transfer during birth, better knowledge of disease mechanisms may elucidate new strategies to reduce antibiotic exposure.

  15. The pharmacokinetics of transdermal flunixin in lactating dairy goats

    • Journal of Dairy Science
    • Flunixin is a nonsteroidal anti-inflammatory drug approved for use in cattle to manage pyrexia associated with bovine respiratory disease, mastitis, and endotoxemia. In the United States, no nonsteroidal anti-inflammatory drugs are approved for use in goats, but analgesics are needed for management of painful conditions to improve animal welfare.

      • Antibiotic residues
      • Chemical contaminants
  16. Comparison of microbiota of recycled manure solids and straw bedding used in dairy farms in eastern Canada

    • Journal of Dairy Science
    • Recycled manure solids (RMS) bedding is an alternative bedding option that is growing in popularity on Canadian dairy farms. However, the microbiological characteristics and production of RMS bedding are poorly documented under on-farm conditions in eastern Canada. This bedding could support the presence of pathogens and could have an effect on cow and human health. The aim of this study was to describe the RMS microbiota when used under dairy cows and compare it with straw bedding.

      • Salmonella
      • Bacterial pathogens
  17. Dietary α-lipoic acid can alleviate the bioaccumulation, oxidative stress, cell apoptosis, and inflammation induced by lead (Pb) in Channa argus

    • Fish & Shellfish Immunology
    • Author(s): Min Li, Yidi Kong, Xueqin Wu, Zhuang Yin, Xiaotian Niu, Guiqin Wang

      • Heavy Metals
      • Chemical contaminants
  18. Abatement of antibiotics and antimicrobial resistance genes from cephalosporin fermentation residues by ionizing radiation: From lab-scale study to full-scale application

    • Journal of Cleaner Production
    • Author(s): Libing Chu, Jianlong Wang, Chuanhong Chen, Yunpeng Shen, Shijun He, László Wojnárovits, Erzsébet Takács, Youxue Zhang

      • Antibiotic residues
      • Chemical contaminants
  19. Next-day detection of viable Listeria monocytogenes by multiplex reverse transcriptase real-time PCR

    • Food Control
    • Author(s): Sarah Azinheiro, Dipak Ghimire, Joana Carvalho, Marta Prado, Alejandro Garrido-Maestu

      • Bacterial pathogens
      • Listeria monocytogenes
  20. Antibacterial mechanism of Protocatechuic acid against Yersinia enterocolitica and its application in pork

    • Food Control
    • Author(s): Mi Wu, Lu Tian, Jiapeng Fu, Sichen Liao, Hui Li, Zhongchao Gai, Guoli Gong

      • Yersinia
      • Bacterial pathogens
  21. Factors that contribute to persistent Listeria in food processing facilities and relevant interventions: A rapid review

    • Food Control
    • Author(s): Alexandra Belias, Genevieve Sullivan, Martin Wiedmann, Renata Ivanek

      • Bacterial pathogens
  22. Potential health risk of pesticide residues in greenhouse vegetables under modern urban agriculture: a case study in Beijing, China

    • Journal of Food Composition and Analysis
    • Author(s): Hua Ping, Beihong Wang, Cheng Li, Yang Li, Xuejiao Ha, Wenshen Jia, Bingru Li, Zhihong Ma

      • Pesticide residues
      • Chemical contaminants
  23. Effects of 1-methylcyclopropene and gaseous ozone on Listeria innocua survival and fruit quality of Granny Smith apples during long-term commercial cold storage

    • Food Microbiology
    • Author(s): Lina Sheng, Xiaoye Shen, Yuan Su, Yansong Xue, Hui Gao, Manoella Mendoza, Tonia Green, Ines Hanrahan, Mei-Jun Zhu

      • Bacterial pathogens
  24. High Toxoplasma gondii frequency of infection in the genital tract of ewes previously positive for the parasite DNA in meat, in Sidi Bouzid, Tunisia

    • Veterinary Parasitology
    • Author(s): Mariem Rouatbi, Safa Amairia, Said Samed, Mourad Rekik, Mohamed Aziz Darghouth, Afef Jeljli, Mohamed Gharbi

      • Toxoplasma gondii
      • Parasites
  25. Microbiome Associated with the Tetrodotoxin-Bearing Anuran Brachycephalus pitanga

    • Toxicon
    • Author(s): Luciane A. Chimetto Tonon, Cintia Rua, Camila M. Crnkovic, Darlon I. Bernardi, Osmindo R. Pires Junior, Célio F.B. Haddad, Carolina da S. G. Pedrosa, Leticia R.Q. Souza, Stevens K. Rehen, Gustavo P.R. de Azevedo, Cristiane C. Thompson, Fabiano L. Thompson, Roberto G.S. Berlinck

      • Natural toxins