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Published Articles from USDA ARS National Program 108: Food Safety

Provides an updated list of food safety publications from the ARS Food Safety National Program (NP 108). Click on the title to find the abstract or full-text article. View pending publications from this program.

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Prevalence of Escherichia coli 0157:H7 and Salmonella in camel, cattle, goat and sheep harvested for meat in Riyadh

Bosilevac JM, Gassem MA, Al Sheddy IA, Almaiman SA, Al-Mohizea I, Alowaimer A, Koohmaraie M.
J Food Prot. 2015 Jan 1;78(1):89-96.
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Atmospheric cold plasma inactivation of aerobic microorganisms on blueberries and effects on quality attributes

Lacombe A, Niemira B, Gurtler J, Fan X, Sites J, Boyd G, Chen H.
Food Microbiol. 2015 Apr;46:479-84.
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