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Research Publications (Food Safety)

This page tracks research articles published in national and international peer-reviewed journals. Recent articles are available ahead of print and searchable by Journal, Article Title, and Category. Research publications are tracked across six categories: Bacterial Pathogens, Chemical Contaminants, Natural Toxins, Parasites, Produce Safety, and Viruses. Articles produced by USDA Grant Funding Agencies (requires login) and FDA Grant Funding Agencies (requires login) are also tracked in Scopus.

Displaying 1 - 8 of 8

  1. Phylogenetic, metabolic and pathogenic characteristics of Alternaria alternata strains from wheat in China

    • Plant Pathology
    • Alternaria alternata dominated in wheat grains from China with high toxin production capacity and distinct pathogenicity to wheat and apple. Abstract Alternaria is an important toxigenic fungal genus endangering the quality of cereal grains. No data are available in the literature regarding the composition of Alternaria species in wheat from the main wheat‐cultivating regions of China. In this study, a total of 282 strains were isolated from wheat kernels collected in various provinces.

      • Natural toxins
      • Mycotoxins
  2. Weather‐based models for forecasting Fusarium head blight risks in wheat and barley: A review

    • Plant Pathology
    • There is a need for comprehensive but user‐friendly weather‐based models for FHB, FDK and mycotoxin prediction in small‐cereal crops with a focus on simplicity and real‐time application to aid in effective disease management. Abstract Fusarium head blight (FHB) is one of the most devastating crop diseases worldwide, significantly reducing the yield and quality of small‐cereal crops such as wheat and barley when favourable weather conditions exist during anthesis.

      • Natural toxins
      • Mycotoxins
  3. Trichoderma atroviride suppresses Fusarium graminearum by altering primary and secondary metabolite biosynthesis profiling

    • Plant Pathology
    • Trichoderma atroviride seems to be a potential biocontrol agent against Fusarium graminearum by altering the expression of genes related to vital processes in fungal life cycle. Abstract The use of Trichoderma spp. offers an ecologically friendly tool for the struggle with mycotoxigenic Fusarium spp. Here, the alterations in transcriptome level were investigated in 6‐day‐old Fusarium graminearum cultures treated with Trichoderma atroviride and nontreated with T.

      • Natural toxins
      • Mycotoxins
  4. A multivariate analysis of phenotypic traits of strains of Fusarium graminearum and F. meridionale supports structure by species

    • Plant Pathology
    • The phylogenetic distinction between F. graminearum and F. meridionale is supported by phenotypic differences such as aggressiveness, mycotoxin production, mycelial growth and reproduction, and tebuconazole sensitivity. Abstract Fusarium head blight (FHB) of wheat and Gibberella ear and stalk rot (GER and GSR) of maize are diseases of worldwide importance.

      • Natural toxins
      • Mycotoxins
  5. Impact of push‐pull cropping system on pest management and occurrence of ear rots and mycotoxin contamination of maize in western Kenya

    • Plant Pathology
    • Push‐pull involves intercropping of cereals with Desmodium as a ‘push’ crop and planting Napier grass/Brachiaria as the ‘pull’ crop at the border. The technology has been reported to effectively control stemborers, striga weed and fall armyworm (FAW), and to improve soil nutrition resulting in increased grain yield.

      • Natural toxins
      • Aflatoxins
      • Mycotoxins
      • Produce Safety
      • Pre Harvest
  6. IGS region polymorphisms are responsible for failure of commonly used species‐specific primers in Fusarium proliferatum isolates from diseased garlic

    • Plant Pathology
    • Fusarium proliferatum is a globally distributed fungal pathogen that affects a range of crop hosts and is one of the main producers of mycotoxins in foods such as fumonisins. Specific PCR primers are commonly used for detection and identification of this pathogen. The aim of this study was to validate previously published F.

      • Mycotoxins
      • Natural toxins
  7. Gramineous weeds near paddy fields are alternative hosts for the Fusarium graminearum species complex that causes Fusarium head blight in rice

    • Plant Pathology
    • The objective of this study was to evaluate the potential role of gramineous weeds present near paddy fields as alternative hosts for the Fusarium graminearum species complex (FGSC) that causes Fusarium head blight (FHB) in rice. 142 weed samples were collected from 10 gramineous weed species near paddy fields from August to October 2018 in Jiangsu Province, China. Of the 145 isolates of seven Fusarium species isolated from the weed samples, F.

      • Mycotoxins
      • Natural toxins
  8. Distribution and genetic diversity among Aspergillus flavus isolates across three agro‐ecologies essential for maize cultivation in Ghana

    • Plant Pathology
    • Fungal mycotoxins are important contaminants of agricultural commodities that pose serious concerns to producers, consumers and exporters. Aflatoxin is a carcinogenic metabolite produced by the fungi Aspergillus flavus and A. parasiticus. These fungi and other mould species living in the soil contaminate several crops including maize.

      • Natural toxins
      • Aflatoxins