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Research Publications (Food Safety)

The Food Safety Publications tracks research that is published across national and international peer-reviewed journals. Recent articles are available ahead of print and searchable by Journal, Article Title, and Category. The research publications are tracked across six categories: Bacterial Pathogens, Chemical Contaminants, Natural Toxins, Parasites, Produce Safety, and Viruses. Articles produced by USDA Grant Funding Agencies and FDA Grant Funding Agencies are also tracked.

Displaying 1 - 4 of 4

  1. Nanobodies as binding-chaperones stabilize the recombinant Bombyx mori acetylcholinesterase and protect the enzyme activity in pesticide detection

    • Wed, 01/12/2022 - 22:17
    • Enzyme and Microbial Technology
      • Chemical contaminants
      • Pesticide residues
  2. Improving the herbicide resistance of 4-hydroxyphenylpyruvate dioxygenase SpHPPD by directed evolution

    • Wed, 01/12/2022 - 22:17
    • Enzyme and Microbial Technology
      • Chemical contaminants
      • Pesticide residues
  3. Nanobodies as binding-chaperones stabilize the recombinant Bombyx mori acetylcholinesterase and protect the enzyme activity in pesticide detection

    • Sat, 01/08/2022 - 06:09
    • Enzyme and Microbial Technology
    • Author(s): Jun Cai, Ema Romão, Guangpei Wu, Jiadong Li, Liping Li, Zhifeng Wang, Yuwei Li, Jinyi Yang, Yudong Shen, Zhenlin Xu, Serge Muyldermans, Hong Wang

      • Pesticide residues
      • Chemical contaminants
  4. Preparation of a Bombyx mori acetylcholinesterase enzyme reagent through chaperone protein disulfide isomerase co-expression strategy in Pichia pastoris for detection of pesticides

    • Sat, 01/02/2021 - 06:12
    • Enzyme and Microbial Technology
    • Author(s): Jiadong Li, Jun Cai, Minting Ma, Liping Li, Linping Lu, Yu Wang, Chenglong Wang, Jinyi Yang, Zhenlin Xu, Min Yao, Xing Shen, Hong Wang

      • Chemical contaminants
      • Pesticide residues