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Research Publications (Food Safety)

The Food Safety Publications tracks research that is published across national and international peer-reviewed journals. Recent articles are available ahead of print and searchable by Journal, Article Title, and Category. The research publications are tracked across six categories: Bacterial Pathogens, Chemical Contaminants, Natural Toxins, Parasites, Produce Safety, and Viruses. Articles produced by USDA Grant Funding Agencies and FDA Grant Funding Agencies are also tracked.

Displaying 1 - 6 of 6

  1. Cold plasma technology for mitigating agrochemical and pesticide residue in food and water: Similarities with ozone and ultraviolet processing, considerations, and research needs

    • Sun, 02/07/2021 - 06:12
    • Food Research International
    • Author(s): Mohsen Gavahian, Chaitanya Sarangapani, NN Misra

      • Pesticide residues
      • Chemical contaminants
  2. Review of pesticides residue analysis in fruits and vegetables. Pre-treatment, extraction and detection techniques

    • Thu, 03/05/2020 - 03:35
    • Food Research International
    • Author(s): S.T. Narenderan, S.N. Meyyanathan, B. Babu

      • Pesticide residues
      • Chemical contaminants
  3. Use of ozone and detergent for removal of pesticides and improving storage quality of tomato

    • Thu, 08/22/2019 - 01:03
    • Food Research International
    • Available online 20 August 2019

      Author(s): Alessandra Aparecida Zinato Rodrigues, Maria Eliana Lopes Ribeiro de Queiroz, Antônio Augusto Neves, André Fernando de Oliveira, Lucas Henrique Figueiredo Prates, Jéssika Faêda de Freitas, Fernanda Fernandes Heleno, Lêda Rita D'Antonino Faroni

      • Pesticide residues
      • Chemical contaminants
      • Pesticide residues
      • Chemical contaminants
  4. Transfer of pesticide residue during tea brewing: Understanding the effects of pesticide's physico-chemical parameters on its transfer behavior

    • Wed, 01/02/2019 - 01:10
    • Food Research International
    • Available online 31 December 2018

      Author(s): Xinru Wang, Li Zhou, Xinzhong Zhang, Fengjian Luo, Zongmao Chen

      • Pesticide residues
      • Chemical contaminants
  5. Ultrasound assisted dispersive liquid-liquid microextraction for fast and accurate analysis of chloramphenicol in honey

    • Mon, 12/31/2018 - 01:11
    • Food Research International
    • Publication date: January 2019

      , Volume 115

      Author(s): Luca Campone, Rita Celano, Anna Lisa Piccinelli, Imma Pagano, Nicola Cicero, Rosa Di Sanzo, Sonia Carabetta, Mariateresa Russo, Luca Rastrelli

      • Pesticide residues
      • Chemical contaminants
  6. The contribution of non-thermal and advanced oxidation technologies towards dissipation of pesticide residues

    • Thu, 07/02/2015 - 06:20
    • Food Research International
    • Publication date: Available online 24 June 2015
      Trends in Food Science & Technology
      Author(s): N.N. Misra

      • Pesticide residues
      • Chemical contaminants