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National Agricultural Library
U.S. Department of Agriculture
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  3. Research Publications (Food Safety)

Research Publications (Food Safety)

This page tracks research articles published in national and international peer-reviewed journals. Recent articles are available ahead of print and searchable by Journal, Article Title, and Category. Research publications are tracked across six categories: Bacterial Pathogens, Chemical Contaminants, Natural Toxins, Parasites, Produce Safety, and Viruses. Articles produced by USDA Grant Funding Agencies (requires login) and FDA Grant Funding Agencies (requires login) are also tracked in Scopus.

Displaying 1 - 2 of 2

  1. Biochemical responses of wheat to silicon application under salinity

    • Journal of Plant Nutrition and Soil Science

    • Background: Salinity is one of the main threats that can cause crop yield losses by limiting plant growth. Several important cultivated crops including wheat exhibit sensitivity to salt stress by severe yield reductions. Approaches to improve salt resistance are critical for improved food production in the future.

      • Chemical contaminants
      • Heavy Metals

  2. Spent Mushroom Compost Enhances Plant Response and Phytoremediation of Heavy Metal Polluted Soil

    • Journal of Plant Nutrition and Soil Science

    • Background: Stimulatory efficacy of spent mushroom compost (SMC) cannot be overemphasized. Aims: In this study, the effect of SMC on phytoremediation and plant's response to heavy metal polluted soil was investigated and suggested for the establishment of feasible soil remediation. Methods: Heavy metal polluted soil (80 kg) was sterilized at 121°C in soil sterilizer for 30 min and repeated four more times to remove microbial interference.