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Research Publications (Food Safety)

This page tracks research articles published in national and international peer-reviewed journals. Recent articles are available ahead of print and searchable by Journal, Article Title, and Category. Research publications are tracked across six categories: Bacterial Pathogens, Chemical Contaminants, Natural Toxins, Parasites, Produce Safety, and Viruses. Articles produced by USDA Grant Funding Agencies (requires login) and FDA Grant Funding Agencies (requires login) are also tracked in Scopus.

Displaying 1 - 25 of 31

  1. Predicting pesticide residues in pod fruits with a modified peel-like uptake model: A green pea demonstration

    • Ecotoxicology and Environmental Safety
    • Peas are among the most popular leguminous plants, consumed by both humans and animals in large quantities.

      • Chemical contaminants
      • Pesticide residues
  2. Magnetic polymer particles as a highly efficient and facile cleanup adsorbent for multi-pesticide residues analysis in aquatic products

    • Ecotoxicology and Environmental Safety
      • Chemical contaminants
      • Pesticide residues
  3. Pesticide residues in beebread and honey in Apis cerana cerana and their hazards to honey bees and human

    • Ecotoxicology and Environmental Safety
    • The residue of pesticides in bee products such as beebread and honey threaten the survival of pollinators and human health. Apis cerana cerana is one of the leading managed honey bees in China. However, little is known about the residues of pesticides in hive products of A. c. cerana in China.

      • Chemical contaminants
      • Pesticide residues
  4. Modeling pesticide residues in nectar and pollen in support of pesticide exposure assessment for honeybees: A generic modeling approach

    • Ecotoxicology and Environmental Safety
    • Pesticide residues in nectar and pollen of plants can damage honeybees; however, few modeling approaches have simulated residue levels in nectar and pollen in support of exposure assessment for honeybees.

      • Chemical contaminants
      • Pesticide residues
  5. Rapid determination and dietary intake risk assessment of 249 pesticide residues in Panax notoginseng

    • Ecotoxicology and Environmental Safety
    • UPLC-MS/MS and GC-MS/MS were used to establish a method to simultaneously determine various pesticide residues in Panax notoginseng. Results showed that the limits of detection of 249 pesticides were all 5–10 μg/kg. The detection rate of pesticides in 121 P. notoginseng samples was 93.39%, and 19 pesticides were detected.

      • Chemical contaminants
      • Pesticide residues
  6. Physiological and biochemical response of the solitary bee Osmia bicornis exposed to three insecticide-based agrochemicals

    • Ecotoxicology and Environmental Safety
      • Chemical contaminants
      • Pesticide residues
  7. Determination of five pesticides in kumquat: Dissipation behaviors, residues and their health risk assessment under field conditions

    • Ecotoxicology and Environmental Safety
    • Author(s): Zhixia Li, Xuesu Su, Chao Dong, Jie Zhou, Wenjin An, Chengqiu Wang, Bining Jiao

      • Pesticide residues
      • Chemical contaminants
  8. Organochlorine pesticide residues in Uganda’s honey as a bioindicator of environmental contamination and reproductive health implications to consumers

    • Ecotoxicology and Environmental Safety
    • Author(s): Stuart Ben Mukiibi, Steven Allan Nyanzi, Justus Kwetegyeka, Chijioke Olisah, Adewale Matthew Taiwo, Edward Mubiru, Emmanuel Tebandeke, Henry Matovu, Silver Odongo, Juma John Moses Abayi, Emily Chelangat Ngeno, Mika Sillanpää, Patrick Ssebugere

      • Chemical contaminants
      • Pesticide residues
  9. Residue behavior and dietary risk assessment of six pesticides in pak choi using QuEChERS method coupled with UPLC-MS/MS

    • Ecotoxicology and Environmental Safety
    • Author(s): Hongxia Tang, Lin Ma, Jiaqing Huang, Yubo Li, Zehui Liu, Dianying Meng, Guangyue Wen, Maofeng Dong, Weimin Wang, Li Zhao

      • Pesticide residues
      • Chemical contaminants
  10. Evaluation of modes of action of pesticides to Daphnia magna based on QSAR, excess toxicity and critical body residues

    • Ecotoxicology and Environmental Safety
    • Author(s): Jia Wang, Yi Yang, Ying Huang, Xiao Zhang, Yu Huang, Wei C. Qin, Yang Wen, Yuan H. Zhao

      • Pesticide residues
      • Chemical contaminants
  11. Pesticide residues in soils planted with Panax notoginseng in south China, and their relationships in Panax notoginseng and soil

    • Ecotoxicology and Environmental Safety
    • Author(s): Ling Zhao, Yan Li, Wenjie Ren, Yang Huang, Xiaomi Wang, Zhaocong Fu, Wenting Ma, Ying Teng, Yongming Luo

      • Chemical contaminants
      • Pesticide residues
  12. Residual effects of organochlorine pesticides (OCPs) in an e-waste recycling area compared with heavy metal pollution

    • Ecotoxicology and Environmental Safety
    • Author(s): Jingchun Shi, Li Xiang, Xiaoxiao Wang, Helong Ren, Longmeng Wei, Pengcheng Chen

      • Pesticide residues
      • Chemical contaminants
  13. Historical residues of organochlorine pesticides (OCPs) and polycyclic aromatic hydrocarbons (PAHs) in a flood sediment profile from the Longwang Cave in Yichang, China

    • Ecotoxicology and Environmental Safety
    • Author(s): Zhe Qian, Yao Mao, Shuai Xiong, Bo Peng, Wei Liu, Huafeng Liu, Yuan Zhang, Wei Chen, Hong Zhou, Shihua Qi

      • Chemical contaminants
      • Pesticide residues
  14. Polychlorinated biphenyls and organochlorines pesticides in indoor dust: An exploration of sources and health exposure risk in a rural area (Kopawa) of Nepal

    • Ecotoxicology and Environmental Safety
    • Author(s): Ishwar Chandra Yadav, Ningombam Linthoingambi Devi, Jun Li, Gan Zhang

      • Chemical contaminants
      • Pesticide residues
  15. In vitro assessment of the combination of cylindrospermopsin and the organophosphate chlorpyrifos on the human neuroblastoma SH-SY5Y cell line

    • Ecotoxicology and Environmental Safety
    • Author(s): M.G. Hinojosa, A.I. Prieto, D. Gutiérrez-Praena, F.J. Moreno, A.M. Cameán, A. Jos

      • Chemical contaminants
      • Pesticide residues
  16. Characterization and source identification of PM2.5-bound polycyclic aromatic hydrocarbons in urban, suburban, and rural ambient air, central China during summer harvest

    • Ecotoxicology and Environmental Safety
    • Author(s): Xinli Xing, Zhanle Chen, Qian Tian, Yao Mao, Weijie Liu, Mingming Shi, Cheng Cheng, Tianpeng Hu, Gehao Zhu, Ying Li, Huang Zheng, Jiaquan Zhang, Shaofei Kong, Shihua Qi

      • Pesticide residues
      • Chemical contaminants
  17. Dissipation behavior, residues distribution and dietary risk assessment of tembotrione and its metabolite in maize via QuEChERS using HPLC-MS/MS technique

    • Ecotoxicology and Environmental Safety
    • Author(s): Yue Su, Weijun Wang, Jiye Hu, Xiaolu Liu

      • Pesticide residues
      • Chemical contaminants
  18. Acute oral methylmercury exposure perturbs the gut microbiome and alters gut-brain axis related metabolites in rats

    • Ecotoxicology and Environmental Safety
    • Author(s): Xiaoying Lin, Jiating Zhao, Wei Zhang, Lina He, Liming Wang, Dunhu Chang, Liwei Cui, Yuxi Gao, Bai Li, Chunying Chen, Yu-Feng Li

      • Pesticide residues
      • Chemical contaminants
  19. Exposure to organochlorine pesticides and the risk of type 2 diabetes in the population of East China

    • Ecotoxicology and Environmental Safety
    • Author(s): Xu Han, Feng Zhang, Lingling Meng, Yuedong Xu, Yingming Li, An Li, Mary E. Turyk, Ruiqiang Yang, Pu Wang, Jianqing Zhang, Qinghua Zhang, Guibin Jiang

      • Pesticide residues
      • Chemical contaminants
  20. Ecological risk of pesticide contamination in a Brazilian river located near a rural area: A study of biomarkers using zebrafish embryos

    • Ecotoxicology and Environmental Safety
    • Author(s): Eduardo Stringini Severo, Aline Teixeira Marins, Cristina Cerezer, Dennis Costa, Mauro Nunes, Osmar Damian Prestes, Renato Zanella, Vania Lucia Loro

      • Pesticide residues
      • Chemical contaminants
  21. Aerobic and anoxic degradation and detoxification of profenofos insecticide by Pseudomonas plecoglossicida strain PF1

    • Ecotoxicology and Environmental Safety
    • Author(s): Tipsuda Subsanguan, Alisa S. Vangnai, Sumana Siripattanakul-Ratpukdi

      • Pesticide residues
      • Chemical contaminants
  22. Evaluating the presence of pesticides in bananas: An integrative review

    • Ecotoxicology and Environmental Safety
    • Author(s): Hiago de O. Gomes, Jorge Marcell C. Menezes, José Galberto M. da Costa, Henrique Douglas M. Coutinho, Raimundo Nonato P. Teixeira, Ronaldo F. do Nascimento

      • Pesticide residues
      • Chemical contaminants
  23. Fabrication, characterization and practical efficacy of Myristica fragrans essential oil nanoemulsion delivery system against postharvest biodeterioration

    • Ecotoxicology and Environmental Safety
    • Author(s): Somenath Das, Vipin Kumar Singh, Abhishek Kumar Dwivedy, Anand Kumar Chaudhari, Neha Upadhyay, Akanksha Singh, Deepika, Nawal Kishore Dubey

      • Chemical contaminants
      • Natural toxins
      • Pesticide residues
      • Aflatoxins
  24. Identification of the key amino acid sites of the carbofuran hydrolase CehA from a newly isolated carbofuran-degrading strain Sphingbium sp. CFD-1

    • Ecotoxicology and Environmental Safety
    • Author(s): Wankui Jiang, Qinqin Gao, Lu Zhang, Hui Wang, Mingliang Zhang, Xiaoan Liu, Yidong Zhou, Zhijian Ke, Chenglong Wu, Jiguo Qiu, Qing Hong

      • Chemical contaminants
      • Pesticide residues
      • Bacterial pathogens
  25. Dissipation of sixteen pesticide residues from various applications of commercial formulations on strawberry and their risk assessment under greenhouse conditions

    • Ecotoxicology and Environmental Safety
    • Author(s): Le Song, Zezhi Zhong, Yongtao Han, Qinglin Zheng, Yuhong Qin, Qian Wu, Xiaoping He, Canping Pan

      • Pesticide residues
      • Chemical contaminants