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General Information and Resources for Weight and Obesity

Commisioned Corps of the U.S. Public Health Service, Dietitian Professional Advisory Committee

This series of 6 sessions was designed for Corp officers and members of the public seeking general information and guidance on achieving and maintaining a healthy body weight. Each session will take approximately 30 minutes to complete and includes a narrated power point, handouts, and a write up summarizing the content for each session.

DHHS, NIH, National Institute of Diabetes and Digestive and Kidney Diseases

USDA. Economic Research Service.

To help address growing public health concerns about rising obesity rates, ERS research illuminates differences in dietary patterns by social, demographic, and economic factors.