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Home » Information Centers » Food Safety Research Information Office » JoVE Food Safety Playlist

JoVE Food Safety Playlist

The  JoVE food safety playlist is a compilation of scientific peer reviewed video journals that vary across the topical areas of Antimicrobial Resistance, Bacterial Pathogens, Chemical Contaminants, Food Allergens, Food Defense and Integrity, Food Preparation and Handling, Food Processing and Technology, Microbial Genetics, Microbiome, Natural Toxins, Parasites, Prevention and Control, Viruses and Prions, and USDA Food Safety JoVE Publications.

Related Publications:
  • JoVE Food Safety Playlist

Related Presentations

Controlled-release of Chlorine Dioxide in a Perforated Packaging System to Extend the Storage Life and Improve the Safety of Grape Tomatoes
Procedures of Laboratory Fumigation for Pest Control with Nitric Oxide Gas
Glass Wool Filters for Concentrating Waterborne Viruses and Agricultural Zoonotic Pathogens
A Hybrid DNA Extraction Method for the Qualitative and Quantitative Assessment of Bacterial Communities from Poultry Production Samples
Inhibition of Aspergillus flavus Growth and Aflatoxin Production in Transgenic Maize Expressing the α-amylase Inhibitor from Lablab purpureus L.
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