Legislation and Regulations

Includes links to various regulations and guidelines, both national and international, related to food safety and food quality.

Center for Food Safety and Applied Nutrition (Food and Drug Administration [United States Department of Health and Human Services]).

Product specific regulations, guidance, and compliance, establishment registration, and announcements for low-acid canned foods.

Food and Drug Administration (United States Department of Health and Human Services).

Lists laws that affect the Food and Drug Administration (FDA). Includes significant amendments to the Food, Drug and Cosmetic Act (FDCA) and related resources.

Food and Drug Administration (United States Department of Health and Human Services).

Lists the International organizations and foreign government agencies involved with food safety. Each organization links to its corresponding home page.

National Agricultural Law Center.

Lists the major statutes, regulations, case law index, administrative law decisions, center research publications, congressional research service reports, and an agricultural law biography containing federal and international resources and publications.

Codex Alimentarius Commission.

Created by the Food and Agriculture Organization (FAO) and the World Health Organization (WHO) to develop standards, guidelines and related texts. Access reports, circular letters, audio recordings, and official standards.

Pages