National Agricultural Library
The National Agricultural Library (NAL) is one of five national libraries of the United States. It houses one of the world's largest collections devoted to agriculture and its related sciences.
Easy Healthy Recipe Ideas from the Library
Enjoy delicious meals using recipes provided on Nutrition.gov’s new Recipe page. Options include kid-friendly and seasonal recipes.Find Recipes on Nutrition.gov
Search citations from two agricultural science databases: indexed journal articles and the NAL catalog.
Find full-text articles and citations to peer-reviewed journal articles in the agricultural sciences.
Access open data relevant to agricultural research.
Explore NAL collection materials available in digital format.
Browse an online vocabulary tool of agricultural terms in English and Spanish.
Learn about invasive species that threaten the United States.
Uncover reliable resources on food, healthy eating, physical activity, and food safety.
Find Federal life cycle assessment data, research, and information systems.
Interested in sustainable agriculture? Explore a collection of historic USDA documents published before 1942 containing information that could still be pertinent to today's farmers.
Find unique stories and artifacts in collections of rare books, manuscripts collections, historical photographs and posters, and more.
Explore the Tuskegee Experiment Station Bulletins written by Carver during his tenure as Director, along with other relevant historic documents.