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National Agricultural Library
U.S. Department of Agriculture
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  4. DESCRIPTIVE ANALYSIS OF WATER QUALITY IN PUERTO RICO DAIRY FARMS AND ITS RELATIONSHIP WITH ANIMAL HEALTH AND MILK QUALITY

DESCRIPTIVE ANALYSIS OF WATER QUALITY IN PUERTO RICO DAIRY FARMS AND ITS RELATIONSHIP WITH ANIMAL HEALTH AND MILK QUALITY

Objective

1. To determine the main drinking water source and water management in dairy farms located in the southwestern and north regions of the island.2. To evaluate the presence of anti-quality factors in water using in dairy farms in southwestern and north regions of Puerto Rico during different seasons of the year.3. Describe the incidence of health problems, milk quality and milk production with water quality in dairy farms located in southwestern and north regions of Puerto Rico.

Investigators
Rodriguez, Ab, A..
Institution
University of Puerto Rico Mayaguez
Start date
2021
End date
2021
Funding Source
Nat'l. Inst. of Food and Agriculture
Project number
PRAH-04
Accession number
1026702
Categories
Sanitation and Quality Standards
Bacterial Pathogens
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