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National Agricultural Library
U.S. Department of Agriculture
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  4. A microbiological survey of Campylobacter contamination in fresh whole UK-produced chilled chickens at retail sale

A microbiological survey of Campylobacter contamination in fresh whole UK-produced chilled chickens at retail sale

Objective

A microbiological survey of Campylobacter contamination in fresh whole UK-produced chilled chickens at retail sale

Institution
HallMark Meat Hygiene
Start date
2018
Project number
FS102121
Categories
Campylobacter
Commodities
Meat, Poultry, Game
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