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National Agricultural Library
U.S. Department of Agriculture
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Petrochemical Hazards in Seafood

Objective

This project has taken wing with the recent acquisition of a version of an electronic nose instrument. Our preliminary experiments had shown this form of the instrument offers sensitivity and specificity in the levels needed for our proposed applications development.

Start date
2000
End date
2000
Funding Source
Center For Food Safety and Applied Nutrition
Project number
28228