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Proposal to quantitatively evaluate the antimicrobial food safety risks associated with the use of Tylosin for reduction of liver abscesses in fed cattle

Institution

Colorado State University

Kansas State University

USDA - Agricultural Research Service

Start date

2016

End date

2016

Funding Source

Nat'l. Cattlemen's Beef Assoc.

Categories

Parasites

Natural Toxins

Viruses and Prions

Bacterial Pathogens

Chemical Contaminants