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National Agricultural Library
U.S. Department of Agriculture

Food Safety Research Projects Database Search

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Displaying projects 1 - 25 of 1298

  1. 16AGRITECHCAT5: Carcass trait phenotype feedback for genomic selection in sheep

  2. 2009 Mycotoxins and Phycotoxins Gordon Research Conference

  3. 2009 The Food Animal Residue Avoidance Databank (FARAD)

  4. 2014 Biennial Meeting

  5. 2014 National Science Foundation Workshop On Food Safety-Global Supply Chain Research Needs

  6. 2020 Nanoscale Science and Engineering for Agriculture and Food Systems Gordon Research Conference and Gordon Research Seminar

  7. 2020-2025 DIETARY GUIDELINES FOR AMERICANS: BRINGING TOGETHER STAKEHOLDERS TO IDENTIFY APPROACHES AND THE PATH FORWARD

  8. 2022-2026 COLVILLE RESERVATION FRTEP PROJECT

  9. 2024 Nanoscale Science and Engineering for Agriculture and Food Systems Gordon Research Conference and Gordon Research Seminar

  10. 96th Annual Casa Educational and Training Seminar

  11. 96th Annual Casa Educational and Training Seminar

  12. 96th Annual Casa Educational and Training Seminar

  13. 96th Annual Casa Educational and Training Seminar

  14. 96th Annual CASA Educational and Training Seminar

  15. ABATE POULTRY DISEASE AND HEAT STRESS BY CLIMATE-SMART HOUSING AND ENVIRONMENT CONTROL INTERVENTION FOR SUSTAINABLE CAGE-FREE EGG PRODUCTION

  16. ACCELERATING THE TRANSITION TO CLIMATE-SMART STRATEGIES BY BOLSTERING THE EXTENSION TO MIDWEST CLIMATE HUB CONNECTION

    • Investigators
      Wilson, A. B.; Power, Re, L.; Todey, De, Pa.; Doamekpor, Pr, Ke.; Folck, Al, .; Robinson, Pa, .; Andresen, Je, A..; Hall, Pe, .; Estadt, Mi, .; Pratsch, Sa, .; Schmitz, Ha, .
    • Funding Source
      Nat'l. Inst. of Food and Agriculture
    • Start date
      2022
    • End date
      2024

  17. Accreditation For Food Testing Laboratories

  18. Accreditation for Food Testing Laboratories

  19. Accreditation for Food Testing Laboratories

  20. Accreditation for Food Testing Laboratories

  21. Accreditation for Food Testing Laboratories

  22. Accumulation of Engineered Nanoparticles in Belowground Vegetables: Nutritional Bioaccessibility and Dietary Exposure Risks

  23. Acquisition of UHPLC-MS/MS for Advancing Research on Food and Health.

  24. Adaptation and Dissemination of an Evidence-based Obesity Prevention Intervention

    • Investigators
      Fitzgibbon, Marian L; Odoms-Young, Angela; Stolley, Melinda R; Berbaum, Michael L; Braunschweig, Carol L
    • Funding Source
      Nat'l. Inst. of Food and Agriculture
    • Start date
      2011
    • End date
      2016

  25. Addressing Human Health Impacts from Emerging Contaminants in Reclaimed Water Used for Urban and Peri-Urban Agriculture