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National Agricultural Library
U.S. Department of Agriculture

Food Safety Research Projects Database Search

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Displaying projects 1 - 25 of 392

  1. Western Specialty Crop Pipe

  2. Web-Based Decision Support System for Peanut Pest Management in the Virginia-Carolina Region

  3. WALNUTS, THE GUT-BRAIN AXIS AND COGNITIVE FUNCTION

  4. Vesivaxâ® Peanut Allergy Immunotherapy

  5. UTILIZING PHYSIOLOGICAL AGROECOLOGY TO INCREASE STRESS RESILIENCE IN FLORIDA CROPPING SYSTEMS.

  6. Use of Ozonation to Degrade Certain Chemicals in Foods and Animal Feeds

  7. USE OF NEMATODES FOR POSTHARVEST CONTROL OF NAVEL ORANGEWORM (AMYELOIS TRANSITELLA) IN PISTACHIOS AND ASSESSMENT OF CULTURAL CONTROL METHODS

  8. University of North Carolina Food Allergy Initiative

  9. Understanding the Mechanism of Mucosal Immunotherapy

  10. Understanding the Food Choice of Nut Allergic Consumers

  11. UNDERSTANDING PHYSIOLOGICAL AND GENETIC MECHANISMS OF TWO TYPES OF DROUGHT TOLERANT PEANUTS FOR FUTURE AND PRESENT ENVIRONMENTAL ADAPTATION

  12. Trends of Peanut Allergy Incidence in England Using Sequential Childhood Cohorts

  13. Tree-based multilevel spatial decision support systems to close the yield gap in almond orchards

  14. TRANSFORMATION OF PEANUT FOR IMPROVED RESISTANCE TO PREHARVEST INFECTION BY ASPERGILLUS FLAVUS

  15. TRANSFORMATION OF PEANUT FOR IMPROVED RESISTANCE TO PREHARVEST INFECTION BY ASPERGILLUS FLAVUS

  16. Transformation of Peanut for Improved Resistance to Preharvest Infection by Aspergillus flavus

  17. Transformation of Peanut for Improved Resistance to Preharvest Infection by Aspergillus Flavus

  18. Transcriptional and Genetic Analysis of Salmonella and E. Coli O157:H7 Associated with Phyllospheres and Rhizospheres of Peanuts and Produce

  19. Traceability Modeling in Agricultural Products for Food Security

  20. Total Economic Impact of Aflatoxin: Models of Economic Loss and Industry Learning

  21. Total Economic Impact of Aflatoxin: Models of Economic Loss and Industry Learning

  22. Thermal Resistance of Salmonella in Dry Extruded Cereals: Kinetic Parameters and the Role of Iron Content

  23. Therapeutic Vaccine For Walnut and Pecan Allergies

  24. THERAPEUTIC DNA VACCINE FOR SHELLFISH ALLERGIES

  25. Testing of Government Advice on Peanut Consumption during Early Life