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National Agricultural Library
U.S. Department of Agriculture

Food Safety Research Projects Database Search

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Displaying projects 1 - 25 of 54

  1. Safer Food Allergy Management For Adolescents

  2. IMPACT OF EMERGENCY DEPARTMENT PROBIOTIC TREATMENT OF PEDIATRIC GASTROENTERITIS

  3. Dual Use Therapeutics For Cryptosporidiosis, Toxoplasmosis, and Neosporosis

  4. CLINICAL TRIAL OF A DISINFECTANT INTERVENTION IN THERAPY DOGS TO COMBAT HOSPITAL-ASSOCIATED PATHOGENS AND PROMOTE SUSTAINABILITY OF ANIMAL-ASSISTED VISITATION PROGRAMS

  5. Pathogenesis and Therapy of B19-Induced Hydrops Fetalis

  6. Penetration of the Blood Brain Barrier in GBS Meningitis

  7. Escherichia coli Elimination in Cattle

  8. Conjugate Vaccines Designed to Prevent Typhoid Fever

  9. Streptococcal Disease in Neonates

  10. Data Coordinating Center for Vaccine Evaluation

  11. Treatment for GBS Colonization in Pregnant Women

  12. The Food Allergy Superheroes Training (FAST) Program: Increasing Adherence to Food Allergy Safety Guidelines

  13. Conjugate Vaccines Designed to Prevent Typhoid Fever

  14. Shigella

  15. Viral Gastroenteritis Pathogens

  16. Campylobacter

  17. Escherichia coli Stable Enterotoxin Project Newburg

  18. Core--Biochemistry

  19. Core--Clinical

  20. Core--Molecular Biology

  21. Children's Food Allergies: Assessing Family Management and Adaptation

  22. Protein and Polysaccharide Conjugate Vaccines to Enteric Diseases

  23. Mechanisms by Which Human Milk Oligosaccharides Protect against Rotavirus

  24. Oligosaccharide Moieties of Human Milk Glycans that Inhibit Pathogens

  25. Epithelial Glycoconjugates as Barriers Against Enteric Infections