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National Agricultural Library
U.S. Department of Agriculture

Food Safety Research Projects Database Search

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Displaying projects 1 - 16 of 16

  1. AP Special Topics: Relationships Between Animal Disease and Commerce of Animals

    • Investigators
      Mathews, Kenneth; Perry, Janet; Shields, Dennis; Southard, Leland
    • Funding Source
      Economic Research Service
    • Start date
      2002
    • End date
      2005

  2. Consumer Response to Food Safety Information

  3. Cost of Salmonella Control in Broilers: Experiences of Sweden and Denmark and Implications for the United States

  4. The Costs of HACCP Regulation and Use of Food Safety Technologies

  5. Economic Costs of Human Illness from Foodborne Pathogens

  6. Economics and Food Safety Risk Assessment

  7. Economics of Assurance: Traceablity, Contracts, Vertical Coordination, Certification, and Asymmetric Information

    • Investigators
      Golan, Elise; Krissoff, Barry; Kuchler, Fred; Price, Gregory
    • Funding Source
      Economic Research Service
    • Start date
      2001
    • End date
      2004

  8. The Effectiveness and Costs of Using More Sophisticated Food Safety Technologies

  9. EU: Consumer Demand for Quality Attributes

  10. Food Safety and International Trade

  11. Food Safety Net in Developing Countries

    • Investigators
      Rosen, Stacey ; Shapouri, Shahla; Trueblood, Michael
    • Funding Source
      Economic Research Service
    • Start date
      2001
    • End date
      2006

  12. Industry Economic Incentives for Food Safety Innovations

  13. Information Asymmetry and the Value to Consumers of GM Food Labels: Evidence from Experimental Auctions

  14. ISM Public and Private Efforts to Mitigate Risks in Imported Agricultural Products

  15. Market Implications of the Introduction of Products from Cloned Animals and Their Offspring into the Food Supply

    • Investigators
      Mitchell, Lorraine; Mathews, Kenneth; MacDonald, James; LeBlanc, Michael ; Greene, Catherine ; Golan, Elise; Blayney, Donald ; Price, Gregory ; Stillman, Richard
    • Funding Source
      Economic Research Service
    • Start date
      2008
    • End date
      2009

  16. Valuation Methods for Reducing Foodborne Risks

    • Investigators
      Kuchler, Fred; Ralston, Katherine; Roberts, Tanya
    • Funding Source
      Economic Research Service
    • Start date
      2000
    • End date
      2007