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National Agricultural Library
U.S. Department of Agriculture

Food Safety Research Projects Database Search

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Displaying projects 1 - 25 of 174

  1. ABA as a regulator of sucrose metabolism during endodormancy of potato tuber

  2. ABC transporters as potential targets for virulence inhibition in soft rot pectobacteria

  3. ABC transporters as potential targets for virulence inhibition in soft rot pectobacteria

  4. Adapting soil biosolarization to local by-products and low water inputs by harnessing the indigenous microbiome in lettuce crops

  5. Application of metagenomic approaches to examine the virome in recycled waters for safe and sustainable reuse in irrigation

  6. Benefits of Moringa oleifera, an antioxidant rich feed, on improving ruminants production efficiency and product quality

  7. Beta-glucans as growth promoters and antibiotic alternatives in poultry

  8. Beta-glucans as growth promoters and antibiotic alternatives in poultry

  9. Cellular responses in the udder during ketosis in dairy cows

  10. Climate change and the dairy sector in Israel and the U

  11. Cloning of the wheat leaf rust resistance gene LrAK and its functional characterisation

  12. Cold induced sweetening as a trigger for endodormancy release of potato seed tubers

  13. Cold induced sweetening as a trigger for endodormancy release of potato seed tubers

  14. Combining radiative transfer models and artificial intelligence for early detection of broomrape infestations in processing tomatoes

  15. Comparative genomic and genetic analyses of carbohydrate accumulation in winter squash and melon fruit

  16. Comparative genomic and genetic analyses of carbohydrate accumulation in winter squash and melon fruit

  17. Contribution of maternal- and seed-derived autophagy to maize seed development

  18. Controlling postharvest fruit decay by antifungal defensin-like peptides

  19. Controlling postharvest fruit decay by antifungal defensin-like peptides

  20. Co-opting fungal cell death pathways for disease control in agriculture

  21. Co-opting fungal cell death pathways for disease control in agriculture

  22. Copper Oxide Nanoparticle Embedded Super Absorbing Biopolymers to Enhance Nutrient Supply and Growth of Infected Lettuce and Tomato

  23. Creation and validation of a digital twin model for improving almond production

  24. Cutting edge culture independent pipeline for detection of novel anti-fungal plant protection compounds in suppressive soils

  25. Deciphering the resistance-breaking mechanism of Tomato brown rugose fruit virus