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Survey of Analytical Techniques Available and Under Development for Long Term Monitoring of Food Safety of GMO and Their Products


This research project aims to find up-to-date information on the analytical techniques used to investigate and ensure the food safety of GM foods and products by the biotechnology and novel foods industry.

<p>The project is gathering the information using a questionnaire that has been sent to up to 50 representatives of biotechnology and novel foods industries.

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There have been rapid changes occurring in the methods of food production in relation to whole food and food components produced using GM technology.

<p>This project is therefore aimed at providing the Agency with up-to-date information on the techniques in use and being developed to investigate and ensure the food safety of GM foods and products.

<p>Find more about this project and other FSA food safety-related projects at the <a href="; target="_blank">Food Standards Agency Research webpage</a>.

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