Aquaponics systemA combination of fish and plant production using aquaculture and hydroponics systems, aquaponics is moving from the realm of experimental to commercial. Learn more about this production system and if it might be right for your backyard garden or farming operation.

North Central Regional Aquaculture Center. Iowa State University.

The first Technical Bulletin in this series covers hydroponic growing methods used in aquaponics and lists reading materials, videos, and online resource pages. Future Bulletins will cover aquaculture components; fish selection and management; and plant selection and management.

National Aquaculture Association. In partnership with North Central Regional Aquaculture Center and the United States Aquaculture Society.

Instructs producers on how to design and manage aquaponic systems for both home food production and in commercial operations.  Provides details on aquaponic production methods, species cultured, systems, operational management and products.  Discusses the "realities of economic viability and food safety and environmental sustainability" of aquaponics.  Presents current standards and trends in aquaculture. (Webinar. 55 mins.)

University of the Virgin Islands. Agricultural Experiment Station.

Presents the concept, current design, and support and management strategies for an aquaponic production system.  Information is based upon aquaponic systems at the University of the Virgin Islands. (Video. 50 mins.)

USDA. AMS. NOP. Hydroponic and Aquaponic Task Force.

This 2016 report, submitted to National Organic Standards Board (NOSB), "1) describes the current state of technologies and practices used in hydroponics and aquaponics; and 2) ... examines how those practices align or do not align with the Organic Foods Production Act (OFPA) and the USDA organic regulations." 

Southern Regional Aquaculture Center.

Provides an overview of aquaponics and describes system design and components; management of the aquaponic system; and water quality issues.

Southern Regional Aquaculture Center.

Although aquaponics is not a new technology, "the interest in growing fish and plants in an integrated, indoor system has grown rapidly in recent years." This factsheet presents an analysis of aquaponic systems, including economic considerations, production cost estimates, and the economic feasibility of aquaponics in the United States.

University of Hawaii at Manoa. College of Tropical Agriculture and Human Resources (CTAHR).

Covers the history of modern aquaponics production systems, provides building instructions for an inexpensive aquaponics system that includes illustrations and images, and a aquaponics best management practices checklist.

New Mexico State University. College of Agricultural, Consumer and Environmental Sciences.

This introductory aquaponics guide describes the components of an aquaponic system, fish species and plants species suited for production, and considerations or challenges to growing fish and vegetables. Identifies and links to literature, web resources, online courses, forums, webinars and videos.

Cooperative Extension Service.

Workshop sessions covered Species, Systems, Aquaponics (system design and management), and Aquaculture Business Management. Webinar recordings, PDF copies of the presentation, and reference materials are available.