An official website of the United States government.
- Investigators
- Edrington, Thomas; Nightingale, Kendra; Loneragen, G.H.; den Baker, H; Bugarel, M
- Funding Source
- Nat'l. Cattlemen's Beef Assoc.
- Start date
- 2014
- End date
- 2015
Research Projects Database Search
- Research projects are sorted by Relevance.
- Select the boxes on the left to filter results. Results can be sorted by Title, Date or Relevance.
- Multiple filters may be selected together. To deselect filters, click the box to uncheck the option.
Displaying projects 1 - 25 of 34
-
Evaluation of and Factors that Influence the Site and Extent of Salmonella in Extra Intestinal Tissue of Cattle
-
Effects of Pond Ash as a Feedlot Pen Surface and Animal Stress-level on the Prevalence, Levels, and Persistence of E. coli O157:H7 and Salmonella spp. In Feces, on Hides, and in Manure of Feedlot Cattle - Investigators
- Woodbury, Bryan; Wheeler, Tommy Lee; Wells, James; Nienaber, John (Jack); Eigenberg, Roger; Brown-Brandl, Tami; Berry, Elaine; Arthur, Terrance
- Funding Source
- Nat'l. Cattlemen's Beef Assoc.
- Start date
- 2006
- End date
- 2007
-
Method Development for Enumeration of E. coli O157:H7 for Ground Beef and Hides, Carcasses, and Feces of Cattle - Investigators
- Koohmaraie, Mohammad
- Funding Source
- Nat'l. Cattlemen's Beef Assoc.
- Start date
- 2005
- End date
- 2006
-
Competitive Fitness of Multi-Drug Resistant Pathogenic Salmonella Enterica Serotype Newport Isolates from Cattle - Investigators
- Poole, Toni
- Funding Source
- Nat'l. Cattlemen's Beef Assoc.
- Start date
- 2005
- End date
- 2006
-
Orange Pulp and Peel as Feedstuffs to Reduce E. Coli O157:H7 and Salmonella Populations in Ruminals - Investigators
- Edrington, Thomas; Callaway, Todd
- Funding Source
- Nat'l. Cattlemen's Beef Assoc.
- Start date
- 2009
- End date
- 2010
-
Source Attribution of Salmonella in Ground Beef in
Non-fed Processing Plants- Investigators
- Koohmaraie, Mohammad
- Funding Source
- Nat'l. Cattlemen's Beef Assoc.
- Start date
- 2009
- End date
- 2010
-
Validation of the use of Citrus Essential Oils as a Post Harvest Intervention against Escherichia coli O157:H7 and Salmonella spp. on Beef Carcasses - Investigators
- Ricke, Steven; Crandall, Philip; Goodridge, Lawrence
- Funding Source
- Nat'l. Cattlemen's Beef Assoc.
- Start date
- 2009
- End date
- 2010
-
Reduction of Foodborne Pathogens on Cattle During Loading through Control of Dust Generation—Salmonella - Investigators
- Miller, Mark
- Funding Source
- Nat'l. Cattlemen's Beef Assoc.
- Start date
- 2007
- End date
- 2008
-
Evaluation of Different Temperatures and Dwell Times of Hot Water to Achieve Maximum Effectiveness in Reducing Levels of Salmonella Typhimurium, Escherichia coli O157:H7 and Coliforms/Escherichia coli on Beef Carcass Surfaces - Investigators
- Savell, Jeffrey; Harris, Kerri; Hardin, Margaret; Castillo, Alejandro
- Funding Source
- Nat'l. Cattlemen's Beef Assoc.
- Start date
- 2008
- End date
- 2009
-
Tracing Pathogen Contamination through the Post-Harvest Environment - Investigators
- Villarreal, Mariana; Savell, Jeffrey; Lucia, Lisa; Ilhak, Irfan; Harris, Kerri; Genho, Daniel; Castillo, Alejandro; Dickson, James
- Funding Source
- Nat'l. Cattlemen's Beef Assoc.
- Start date
- 2008
- End date
- 2009
-
Determination of the Most Effective Intervention Strategy for Microbiological Reduction on Cattle Hides Prior to Removal - Investigators
- Bellinger, Gina; Belk, Keith
- Funding Source
- Nat'l. Cattlemen's Beef Assoc.
- Start date
- 2005
- End date
- 2006
-
Impact of Dust "A Pathogen Cloud" During Loading of Feedlot Cattle for Transportation to the Harvest Facility on the Prevalence of E. coli O157:H7 and Salmonella spp. - Investigators
- Miller, Mark
- Funding Source
- Nat'l. Cattlemen's Beef Assoc.
- Start date
- 2005
- End date
- 2006
-
Pre-Harvest Nutritional Management Strategies to Reduce
E. coli O157:H7 and Salmonella spp. Gastrointestinal
Survival and Shedding- Investigators
- Zerby, Henry
- Funding Source
- Nat'l. Cattlemen's Beef Assoc.
- Start date
- 2005
- End date
- 2006
-
Variables Affecting the Environmental Fate, Safety, and Efficacy of Chlorate Salts Proposed for Use in Beef Cattle Production as a Food Safety Tool - Investigators
- Smith, David; Hakk, Heldur
- Funding Source
- Nat'l. Cattlemen's Beef Assoc.
- Start date
- 2006
- End date
- 2007
-
Supplementation of Feedlot Cattle with Octanoic Acid for Three Days Pre-Harvest to Reduce Risk of Contamination with Escherichia coli O157:H7 - Investigators
- Belk, Keith
- Funding Source
- Nat'l. Cattlemen's Beef Assoc.
- Start date
- 2005
- End date
- 2006
-
Validation of Trichloromelamine (TCM) as an Effective
Hide Wash Technology- Investigators
- Miller, Mark; Brooks, Chance; Brashears, Mindy; Blanton, Paul; Alvarado, Christine
- Funding Source
- Nat'l. Cattlemen's Beef Assoc.
- Start date
- 2005
- End date
- 2006
-
Impact of Transportation of Feedlot Cattle to the Harvest Facility on the Prevalence of E. coli O157:H7 and Salmonella spp - Investigators
- Miller, Mark
- Funding Source
- Nat'l. Cattlemen's Beef Assoc.
- Start date
- 2004
- End date
- 2011
-
Validation of Sampling Methods to Determine the Prevalence of E. coli O157:H7 in Beef Feedlot Cattle - Investigators
- Loneragan, Guy; Brashears, Mindy
- Funding Source
- Nat'l. Cattlemen's Beef Assoc.
- Start date
- 2004
- End date
- 2005
-
Efficacy of the Grovac� System for Decontamination of Retail Beef Trimmings- Process Validation Against Pathogens and Commercial Shelf-Life Study - Investigators
- Phebus, Randall; Marsden, James; Herald, Thomas; Forgey, Robin
- Funding Source
- Nat'l. Cattlemen's Beef Assoc.
- Start date
- 2003
- End date
- 2004
-
Impact of Ground Beef Packaging Systems and Temperature Abuse on the Safety and Quality of Ground Beef - Investigators
- Tittor, Adam; Miller, Mark; Brooks, Chance; Brashears, Mindy
- Funding Source
- Fndn. for Meat and Poultry Research and Education
- Nat'l. Cattlemen's Beef Assoc.
- Start date
- 2008
- End date
- 2015
-
Using Critical Parameters to Ensure Efficacy of Selected Harvest and Fabrication Intervention Strategies Used to Control Escherichia Coli O157:H7 and Salmonella
- Investigators
- Harris, Kerri
- Funding Source
- Nat'l. Cattlemen's Beef Assoc.
- Start date
- 2012
- End date
- 2013
-
Orange Pulp and Peel as Feedstuffs to Reduce E. coli O157:H7 and Salmonella Populations in Ruminants - Investigators
- Callaway, Todd; Ricke, Steven; Crandall, Philip; Edrington, Tom
- Funding Source
- Nat'l. Cattlemen's Beef Assoc.
- Start date
- 2009
- End date
- 2010
-
Determination of Factors Affecting Frequency of Conjugative Transfer of Antimicrobial Resistance and Virulence - Investigators
- Callaway, Todd; Poole, Toni L
- Funding Source
- Nat'l. Cattlemen's Beef Assoc.
- Start date
- 2013
- End date
- 2014
-
Investigation into the Efficacy of Bdellovibrio Bacteriovorus as a Novel Pre‐Harvest Intervention to Control Escherichia Coli O157:H7 and Salmonella Spp. in Cattle Using an in Vitro Model - Investigators
- Gragg, Sara E; Ritsch, Linda; Mahe, Joshua; Lubbers, Brian; Page, Jennifer A
- Funding Source
- Nat'l. Cattlemen's Beef Assoc.
- Start date
- 2013
- End date
- 2014
-
Determination of the Incidence of Escherichia Coli O157:H7 and Salmonella Contamination on Hides and Carcasses at Cow/Bull Packing Plants - Investigators
- Arthur, Terrance M; Koohmaraie, Mohammad
- Funding Source
- Nat'l. Cattlemen's Beef Assoc.
- Start date
- 2002
- End date
- 2003