An official website of the United States government.
- Funding Source
- Food Standards Agency
- Start date
- 2003
- End date
- 2006
Research Projects Database Search
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Displaying projects 1 - 4 of 4
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The Role of IgG in Allergy and Tolerance to Common Food Allergens -
The Role of Peanut-specific T Cell Responses in Children with Peanut Allergy - Funding Source
- Food Standards Agency
- Start date
- 2004
- End date
- 2008
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Study of T Cells in Allergy and Resolution - Funding Source
- Food Standards Agency
- Start date
- 2004
- End date
- 2009
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Traceability of Origin and Authenticity of Olive Oil by Combined Genomic and Metabolomic Approaches
- Funding Source
- Food Standards Agency
- Start date
- 2003
- End date
- 2006