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Research Publications (Food Safety)

The Food Safety Publications tracks research that is published across national and international peer-reviewed journals. Recent articles are available ahead of print and searchable by Journal, Article Title, and Category. The research publications are tracked across six categories: Bacterial Pathogens, Chemical Contaminants, Natural Toxins, Parasites, Produce Safety, and Viruses. Articles produced by USDA Grant Funding Agencies and FDA Grant Funding Agencies are also tracked.

Displaying 1 - 2 of 2

  1. Introducing a low-cost jute activated carbon as a novel cleanup agent in multiclass pesticide residue analysis using gas chromatography tandem mass spectrometry

    • Sat, 08/21/2021 - 06:18
    • Journal of Cleaner Production
    • Author(s): Rakesh Kumar Ghosh, Sujan Majumder, Arijita Bhattacharyya, Anindita Paul, Zareen Khan, Deb Prasad Ray, Sambhu Nath Chattopadhyay, Anita Pardeshi, D.B. Shakyawar, Kaushik Banerjee

      • Pesticide residues
      • Chemical contaminants
  2. Applications of microalgal and cyanobacterial biomass on a way to safe, cleaner and a sustainable environment

    • Thu, 12/19/2019 - 03:36
    • Journal of Cleaner Production
    • Author(s): Garlapati Deviram, Thangavel Mathimani, Susaimanickam Anto, Tharifkhan Shan Ahamed, Devanesan Arul Ananth, Arivalagan Pugazhendhi

      • Chemical contaminants
      • Pesticide residues