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National Agricultural Library
U.S. Department of Agriculture
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  3. Research Publications (Nutrition)

Research Publications (Nutrition)

View recent food and human nutrition research articles from a selection of peer-reviewed journals. Explore publications by searching with keywords or filtering results by a journal name or nutrition category (nutrients, foods, or beverages). New articles are added daily.

Displaying 176 - 200 of 13320

  1. Structure-activity relationships and activity enhancement techniques of marine bioactive peptides (MBPs)

    • Critical Reviews in Food Science and Nutrition
      • Nutrients

  2. The influence of magnesium and manganese cations on the chemical and bioactive properties of purple and green basil

    • Food & Function
      • Nutrients

  3. Characterization of the interindividual variability of lutein and zeaxanthin concentrations in the adipose tissue of healthy male adults and identification of combinations of genetic variants associated with it

    • Food & Function
      • Nutrients

  4. Flaxseed oil attenuates PFOS-induced testicular damage by regulating RNA alternative splicing

    • Food & Function
      • Foods
      • Nutrients

  5. The colonic polyphenol catabolite dihydroferulic acid (DHFA) regulates macrophages activated by oxidized LDL, 7-ketocholesterol, and LPS switching from pro- to anti-inflammatory mediators

    • Food & Function
      • Nutrients

  6. Platycodon grandiflorus decoction attenuates lipopolysaccharide-induced acute lung injury via the PI3K/Akt/NF-κB pathway

    • Journal of Functional Foods
      • Nutrients

  7. Prophylactic Effects of Betaine on Depression and Anxiety Behaviors in Mice with Dextran Sulfate Sodium-Induced Colitis

    • Journal of Agricultural and Food Chemistry
      • Nutrients

  8. Discovery of Novel Nicotinamide Derivatives by a Two-Step Strategy of Azo-Incorporating and Bioisosteric Replacement

    • Journal of Agricultural and Food Chemistry
      • Nutrients

  9. The power of pomegranate as natural supplement remedy for sportsmen and athletes: A systematic review and meta-analysis

    • Journal of Functional Foods
      • Foods

  10. Refining the Rab7-V1G1 axis to mitigate iron deposition: protective effects of quercetin in alcoholic liver disease

    • The Journal of Nutritional Biochemistry
      • Beverages
      • Nutrients

  11. Does Stress Compromise Fruit and Vegetable Intake? A Randomized Controlled Trial Testing a Model with Planning as a Mediator and Stress as a Moderator

    • Nutrition
      • Foods

  12. A matter of the metric? Sugar content overestimation is less pronounced in sugar cubes versus grams

    • Nutrition Research
      • Nutrients

  13. Functional and Mechanistic Dissection of Protein Glutaminase PG3 and Its Rational Engineering for Enhanced Modification of Myofibrillar Proteins

    • Journal of Agricultural and Food Chemistry
      • Nutrients

  14. A Review of Modified Gelatin: Physicochemical Properties, Modification Methods, and Applications in the Food Field

    • Journal of Agricultural and Food Chemistry
      • Foods

  15. Synergistic Effect of Two Peptaibols from Biocontrol Fungus Trichoderma longibrachiatum Strain 40418 on CO-Induced Plant Resistance

    • Journal of Agricultural and Food Chemistry
      • Foods

  16. Acute caffeine administration impaired spatial working memory in habitual coffee/tea drinkers: A randomized, placebo-controlled, double-blind study

    • Clinical Nutrition ESPEN
      • Beverages
      • Nutrients

  17. Sesamolin, a polyphenol with potential breast cancer therapeutic benefits: Unveiling insights through structural mining of surfacesome proteins

    • Journal of Functional Foods
      • Nutrients

  18. The effects of alfalfa powder combined with health education on patients with dyslipidemia: A randomized controlled trial

    • Journal of Functional Foods
      • Nutrients

  19. Curcumin attenuates neuroinflammatory damage induced by LPS: implications for the role of S100B

    • The Journal of Nutritional Biochemistry
      • Nutrients

  20. Plasma niacin is inversely associated with hyperlipidemia in participants with diabetes among Chinese adults

    • Nutrition Research
      • Nutrients

  21. A systematic review to assess the impact of amino acids or their derivatives on skeletal muscle wasting in critically ill patients

    • Clinical Nutrition
      • Nutrients

  22. Dietary eggs, egg nutrients, polygenic score for Body Mass Index, “Western pattern” diet, and weight change, a prospective analysis in the Women’s Health Initiative.

    • Clinical Nutrition
      • Nutrients

  23. Prevalence of food insecurity during pregnancy in Latin American and the Caribbean countries: A systematic review

    • The Journal of Nutrition
      • Foods

  24. Skin Carotenoids are Related to Cognitive Abilities among Toddlers

    • The Journal of Nutrition
      • Nutrients

  25. Effects of Vitamin D3 Supplementation During Pregnancy and Lactation on Maternal and Infant Biomarkers of Environmental Enteric Dysfunction, Systemic Inflammation, and Growth: A Secondary Analysis of a Randomized Controlled Trial

    • The Journal of Nutrition
      • Nutrients