Outbreaks of foodborne illness have been associated with the consumption of cantaloupes and fresh-cut lettuce. Bacteriophage mixtures may be effective biocontrol agents to reduce E. coli O157:H7 on produce. Purpose: The effectiveness of a mixture of bacteriophages (ECP-100) in reducing populations of E. coli O157:H7 on cut pieces of iceberg lettuce and cantaloupe was determined.
Outbreaks of foodborne illness have been associated with the consumption of cantaloupes and fresh-cut lettuce. Bacteriophage mixtures may be effective biocontrol agents to reduce E. coli O157:H7 on produce. Purpose: The effectiveness of a mixture of bacteriophages (ECP-100) in reducing populations of E. coli O157:H7 on cut pieces of iceberg lettuce and cantaloupe was determined.