Dietary Guidelines

U.S. Department of Agriculture; Department of Health and Human Services.

Use this science-based nutrition guidance for Americans ages 2 and older to promote healthy lifestyles and dietary habits.

USDA. Center for Nutrition Policy and Promotion.

Examine evidence-based systematic reviews which inform Federal nutrition policy and programs. The Library evaluates, synthesizes, and grades the strength of available scientific evidence to support dietary recommendation and guidance.

UN. Food and Agriculture Organization.

View dietary guidelines from around the world. These guidelines establish a basis for each respective country's public food and nutrition, health and agricultural policies and nutrition education programs, which in turn attempt to foster healthy eating habits and lifestyles.