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National Agricultural Library
U.S. Department of Agriculture
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  3. Research Publications (Food Safety)

Research Publications (Food Safety)

This page tracks research articles published in national and international peer-reviewed journals. Recent articles are available ahead of print and searchable by Journal, Article Title, and Category. Research publications are tracked across six categories: Bacterial Pathogens, Chemical Contaminants, Natural Toxins, Parasites, Produce Safety, and Viruses. Articles produced by USDA Grant Funding Agencies (requires login) and FDA Grant Funding Agencies (requires login) are also tracked in Scopus.

Displaying 1 - 4 of 4

  1. Host‐modifying drugs against COVID‐19: some successes, but not yet the breakthrough

    • Environmental Microbiology

    • Environmental Microbiology, EarlyView.

      • Viruses
      • COVID-19

  2. Clinical trials with antiviral drugs against COVID‐19: some progress and many shattered hopes

    • Environmental Microbiology

    • Environmental Microbiology, Volume 23, Issue 11, Page 6364-6376, November 2021.

      • Viruses
      • COVID-19

  3. Widespread Contamination of SARS‐CoV‐2 on Highly Touched Surfaces in Brazil During the Second Wave of the COVID‐19 Pandemic

    • Environmental Microbiology

    • Environmental Microbiology, Accepted Article.

      • Viruses
      • COVID-19

  4. COVID‐19: test, trace and isolate‐new epidemiological data

    • Environmental Microbiology

    • In the absence of an efficient drug treatment or a vaccine, the control of the COVID‐19 pandemic relies on classic infection control measures. Since these means are socially disruptive and come with substantial economic loss for societies, a better knowledge of the epidemiology of the new coronavirus epidemic is crucial to achieve control at a sustainable cost and within tolerable restrictions of civil rights.

      • Viruses
      • COVID-19