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National Agricultural Library
U.S. Department of Agriculture
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  2. Human Nutrition and Food Safety
  3. Research Publications (Food Safety)

Research Publications (Food Safety)

This page tracks research articles published in national and international peer-reviewed journals. Recent articles are available ahead of print and searchable by Journal, Article Title, and Category. Research publications are tracked across six categories: Bacterial Pathogens, Chemical Contaminants, Natural Toxins, Parasites, Produce Safety, and Viruses. Articles produced by USDA Grant Funding Agencies (requires login) and FDA Grant Funding Agencies (requires login) are also tracked in Scopus.

Displaying 1 - 4 of 4

  1. Removal of antibiotic resistance genes during swine manure composting is strongly impaired by high levels of doxycycline residues

    • Waste Management

    • Antibiotic resistance genes (ARGs) are emerging pollutants that enter the farm and surrounding environment via the manure of antibiotic-treated animals. Pretreatment of livestock manure by composting decreases ARGs abundance, but how antibiotic residues affect ARGs removal efficiency remains poorly understood.

      • Chemical contaminants
      • Antibiotic residues

  2. Study on hydrothermal liquefaction of antibiotic residues for bio-oil in ethanol-water system

    • Waste Management

    • Author(s): Jian Yang, Chen Hong, Zaixing Li, Yi Xing, Xiumei Zhao

      • Chemical contaminants
      • Antibiotic residues

  3. Heavy metal stabilization and improved biochar generation via pyrolysis of hydrothermally treated sewage sludge with antibiotic mycelial residue

    • Waste Management

    • Author(s): Chunxing Li, Shengyu Xie, Futian You, Xinyu Zhu, Jie Li, Xinhai Xu, Guangwei Yu, Yin Wang, Irini Angelidaki

      • Chemical contaminants
      • Antibiotic residues

  4. Alkaline-thermally treated penicillin V mycelial residue amendment improved the soil properties without triggering antibiotic resistance

    • Waste Management

    • Author(s): Picheng Gong, Huiling Liu, Chen Cai, Gang Wang, Yanjun Xin, Xiaohu Dai

      • Antibiotic residues
      • Chemical contaminants